Soil enzymes and bacterial community composition in cucumber (Cucumis sativus L.) monocropping and companion cropping systems
Soil enzymes and bacterial community composition in cucumber (Cucumis sativus L.) monocropping and companion cropping systems
复制标题
黄瓜（Cucumis sativus L.）单作和伴作系统中的土壤酶和细菌群落组成
作者：
Chang Chunling;Zhou Xingang;Fu Xuepeng;Yang Shunchao;Wu Fengzhi
