Origin, history and taxonomy of Chickpea
Origin, history and taxonomy of Chickpea
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鹰嘴豆的起源、历史和分类
DOI:
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发表时间:
1987
期刊:
影响因子:
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通讯作者:
L. Maesen
中科院分区:
文献类型:
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作者:
L. Maesen
The cultivated chickpea, Cicer arietinum L., was one of the first grain legumes to be domesticated in the Old World. Archaeological and linguistic evidence for the use of chickpea by early man is limited, but a reasonable picture can be drawn of its history. Of course, more documentation is certainly required. This chapter is an update of earlier publications on the same subject by van der Maesen (1972) and Ramanujam (1976).