Effects of consumption of green tea during lactation on epigenetic factors in female infants of pregnancy rats with low-protein diet
Effects of consumption of green tea during lactation on epigenetic factors in female infants of pregnancy rats with low-protein diet
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哺乳期饮用绿茶对低蛋白饮食孕鼠雌仔表观遗传因素的影响
DOI：
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发表时间：
2012
期刊：
影响因子：
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通讯作者：
Takeshi Saito and Masaaki Kurasaki
中科院分区：
文献类型：
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作者：
Yongkun Sun;Yuuka Mukai;Shin Sato;Toshiyuki Hosokawa;Takeshi Saito and Masaaki Kurasaki
