Autophagy controls reactive oxygen species homeostasis in guard cells that is essential for stomatal opening
Autophagy controls reactive oxygen species homeostasis in guard cells that is essential for stomatal opening
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DOI:
10.1073/pnas.1910886116
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发表时间:
2019-09
期刊:
影响因子:
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通讯作者:
S. Yamauchi;S. Mano;Kazusato Oikawa;Kazumi Hikino;Kosuke M. Teshima;Y. Kimori;M. Nishimura;K. Shimazaki;A. Takemiya
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文献类型:
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作者:
S. Yamauchi;S. Mano;Kazusato Oikawa;Kazumi Hikino;Kosuke M. Teshima;Y. Kimori;M. Nishimura;K. Shimazaki;A. Takemiya
Significance Reactive oxygen species (ROS) are key signaling molecules that play an important role in the regulation of stomatal movements in response to stress conditions. However, how basal cellular ROS levels are regulated in stomatal guard cells is not yet known. Our results revealed that autophagy maintains ROS homeostasis by eliminating oxidized peroxisomes, which allows the optimization of stomatal opening for photosynthetic CO2 fixation and plant growth. This study provides insights on regulatory mechanisms of ROS homeostasis in guard cells and the physiological significance of plant peroxisome-specific autophagy, that is, pexophagy. Reactive oxygen species (ROS) function as key signaling molecules to inhibit stomatal opening and promote stomatal closure in response to diverse environmental stresses. However, how guard cells maintain basal intracellular ROS levels is not yet known. This study aimed to determine the role of autophagy in the maintenance of basal ROS levels in guard cells. We isolated the Arabidopsis autophagy-related 2 (atg2) mutant, which is impaired in stomatal opening in response to light and low CO2 concentrations. Disruption of other autophagy genes, including ATG5, ATG7, ATG10, and ATG12, also caused similar stomatal defects. The atg mutants constitutively accumulated high levels of ROS in guard cells, and antioxidants such as ascorbate and glutathione rescued ROS accumulation and stomatal opening. Furthermore, the atg mutations increased the number and aggregation of peroxisomes in guard cells, and these peroxisomes exhibited reduced activity of the ROS scavenger catalase and elevated hydrogen peroxide (H2O2) as visualized using the peroxisome-targeted H2O2 sensor HyPer. Moreover, such ROS accumulation decreased by the application of 2-hydroxy-3-butynoate, an inhibitor of peroxisomal H2O2-producing glycolate oxidase. Our results showed that autophagy controls guard cell ROS homeostasis by eliminating oxidized peroxisomes, thereby allowing stomatal opening.