Current and Future Food Insufficiency During Covid-19: Examining Disparities by Race/Ethnicity and Recent Work Loss.
Current and Future Food Insufficiency During Covid-19: Examining Disparities by Race/Ethnicity and Recent Work Loss.
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DOI：
10.1007/s40615-021-01116-2
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发表时间：
2022-10
影响因子：
3.9
通讯作者：
Nusbaum D
中科院分区：
文献类型：
--
作者：
Altman CE;Dondero M;Heflin CM;Nusbaum D
2020年初开始的新型冠状病毒疫情削弱了过去十年粮食不安全状况的减少。与流行病有关的粮食不足集中在黑人和西班牙裔家庭以及最近失去工作的家庭。有孩子的家庭尤其脆弱。使用美国人口普查局2020年4月至2020年12月的前21周家庭脉搏调查数据，我们研究了最近的工作损失和食物不足之间的关联，并记录了影响因种族/民族而异的程度。失业预示着当前和未来的粮食不足，黑人和西班牙裔以及有孩子的家庭最强烈地感受到这种关联。有证据表明，在目前和未来的粮食不足方面存在种族/族裔差异。研究结果提供了深入了解，尽管最近采取了政策干预措施，但这一流行病如何扩大了粮食不足经历中的种族/民族差距。
The Covid-19 pandemic, which began in early 2020, has eroded the previous decade’s reductions in food insecurity. Pandemic-related food insufficiency has been concentrated among Black and Hispanic households and those who have experienced a recent work loss. Households with children are particularly vulnerable. Using the first twenty-one weeks of the US Census Bureau’s Household Pulse Survey data from April 2020 through December of 2020, we examine the association between recent work losses and food insufficiency and document the extent to which the impact varies by race/ethnicity. Work loss is predictive of current and future food insufficiency, with the association most acutely experienced by Blacks and Hispanics and households with children. There is evidence of racial/ethnic disparities in current and future food insufficiency. The results provide insight into how the pandemic has widened racial/ethnic gaps in the experience of food insufficiency despite recent policy interventions.
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