Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial

Absorption and metabolism of isothiocyanates formed from broccoli glucosinolates: effects of BMI and daily consumption in a randomised clinical trial
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DOI:
10.1017/s0007114518002921
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发表时间:
2018-12-28
影响因子:
3.6
通讯作者:
Novotny, Janet A.
Novotny, Janet A.
中科院分区:
医学3区
文献类型:
--
作者:
Charron, Craig S.;Vinyard, Bryan T.;Novotny, Janet A.

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