Mining the Sinorhizobium meliloti transportome to develop FRET biosensors for sugars, dicarboxylates and cyclic polyols.
Mining the Sinorhizobium meliloti transportome to develop FRET biosensors for sugars, dicarboxylates and cyclic polyols.
复制标题
DOI:
10.1371/journal.pone.0043578
复制
发表时间:
2012
期刊:
影响因子:
3.7
通讯作者:
Poole PS
中科院分区:
文献类型:
--
作者:
Bourdès A;Rudder S;East AK;Poole PS
Förster resonance energy transfer (FRET) biosensors are powerful tools to detect biologically important ligands in real time. Currently FRET bisosensors are available for twenty-two compounds distributed in eight classes of chemicals (two pentoses, two hexoses, two disaccharides, four amino acids, one nucleobase, two nucleotides, six ions and three phytoestrogens). To expand the number of available FRET biosensors we used the induction profile of the Sinorhizobium meliloti transportome to systematically screen for new FRET biosensors. Two new vectors were developed for cloning genes for solute-binding proteins (SBPs) between those encoding FRET partner fluorescent proteins. In addition to a vector with the widely used cyan and yellow fluorescent protein FRET partners, we developed a vector using orange (mOrange2) and red fluorescent protein (mKate2) FRET partners. From the sixty-nine SBPs tested, seven gave a detectable FRET signal change on binding substrate, resulting in biosensors for D-quinic acid, myo-inositol, L-rhamnose, L-fucose, β-diglucosides (cellobiose and gentiobiose), D-galactose and C4-dicarboxylates (malate, succinate, oxaloacetate and fumarate). To our knowledge, we describe the first two FRET biosensor constructs based on SBPs from Tripartite ATP-independent periplasmic (TRAP) transport systems. FRET based on orange (mOrange2) and red fluorescent protein (mKate2) partners allows the use of longer wavelength light, enabling deeper penetration of samples at lower energy and increased resolution with reduced back-ground auto-fluorescence. The FRET biosensors described in this paper for four new classes of compounds; (i) cyclic polyols, (ii) L-deoxy sugars, (iii) β-linked disaccharides and (iv) C4-dicarboxylates could be developed to study metabolism in vivo.
登录
查看更多内容
影响因子:
2.9
作者:
Bagaria, Ashima;Kumaran, Desigan;Burley, Stephen K.;Swaminathan, Subramanyam
通讯作者:
Swaminathan, Subramanyam
影响因子:
5.3
作者:
Fehr, M;Takanaga, H;Frommer, WB
通讯作者:
Frommer, WB
影响因子:
2.8
作者:
Galbraith, MP;Feng, SF;Rossbach, S
通讯作者:
Rossbach, S
DOI:
10.1073/pnas.142089199
发表时间:
2002-07-23
影响因子:
11.1
作者:
Fehr, M;Frommer, WB;Lalonde, S
通讯作者:
Lalonde, S
影响因子:
4.8
作者:
Fehr, M;Lalonde, S;Frommer, WB
通讯作者:
Frommer, WB