Food and happiness
Food and happiness
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食物与幸福
DOI：
10.1108/00346650910976310
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发表时间：
2006
影响因子：
1.2
通讯作者：
M. Blades
中科院分区：
文献类型：
--
作者：
M. Blades
目的-这篇简短的论文旨在研究一些概念上的食物和happy.Design/方法/approach -一个检查的信息对主题的会议，网站，书籍，杂志和literature examined.Findings -虽然有相对较少的信息食物和幸福的文献，食物和幸福的一些结论可以。独创性/价值-本文提供了一个简要的概述和一些结论的食物和幸福的关系。
Purpose – This short paper seeks to examine some concepts on food and happiness.Design/methodology/approach – An examination of information on the subject from conferences, web sites, books, magazines and the literature was examined.Findings – While there is relatively little information on food and happiness in the literature, some conclusions on food and happiness could be made.Originality/value – This paper provides a brief overview and some conclusions on the relationship of food and happiness.
DOI：
10.1001/jama.1989.03420150079041
发表时间：
1989-04
期刊：
JAMA
影响因子：
--
作者：
G. Klerman;Myrna M. Weissman
通讯作者：
G. Klerman;Myrna M. Weissman