Decreases in High-Fat and/or High-Added-Sugar Food Group Intake Occur when a Hypocaloric, Low-Fat Diet Is Prescribed Within a Lifestyle Intervention: A Secondary Cohort Analysis.
Decreases in High-Fat and/or High-Added-Sugar Food Group Intake Occur when a Hypocaloric, Low-Fat Diet Is Prescribed Within a Lifestyle Intervention: A Secondary Cohort Analysis.
复制标题
当在生活方式干预中规定低热量、低脂肪饮食时,高脂肪和/或高添加糖食物组的摄入量会减少:二次队列分析。
DOI:
10.1016/j.jand.2016.06.007
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发表时间:
2016
影响因子:
4.8
通讯作者:
Raynor,HollieA
中科院分区:
文献类型:
--
作者:
Sheikh,VaishaliKeshani;Raynor,HollieA