Avian influenza risk perception, Hong Kong.

Avian influenza risk perception, Hong Kong.
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DOI:
10.3201/eid1105.041225
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发表时间:
2005-05
影响因子:
11.8
通讯作者:
Leung GM
Leung GM
中科院分区:
医学2区
文献类型:
--
作者:
Fielding R;Lam WW;Ho EY;Lam TH;Hedley AJ;Leung GM

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一项对 986 个香港家庭进行的电话调查确定了活鸡销售对禽流感的暴露程度和风险认知。农户收购活鸡3837万只; 11% 的人在购买时接触过它们,每年产生 4,220,000 次曝光; 36%(95% 置信区间 [CI] 33%–39%)认为这是有风险的,9%(7%–11%)估计由此导致疾病的可能性 >50%,而 46%(43%–49%)表示朋友担心这种疾病。最近的中国旅行(调整后优势比 0.35;CI 0.13-0.91)、传统信仰(1.20、1.06-1.13)、改变意愿(0.29、0.11-0.81)和相信烹饪可以预防禽流感(8.66、1.61-46.68)预测购买。在中国出生(2.79, 1.43–5.44)或在海外出生(4.23, 1.43–12.53)和失业(3.87, 1.24–12.07)预测触动。年龄、禽流感传染担忧、饲养威胁、禽流感威胁和禽流感焦虑可预测感知的疾病风险。大量人口接触活鸡和较低的感知风险是禽流感潜在的重要健康威胁。
A telephone survey of 986 Hong Kong households determined exposure and risk perception of avian influenza from live chicken sales. Householders bought 38,370,000 live chickens; 11% touched them when buying, generating 4,220,000 exposures annually; 36% (95% confidence interval [CI] 33%–39%) perceived this as risky, 9% (7%–11%) estimated >50% likelihood of resultant sickness, whereas 46% (43%–49%) said friends worried about such sickness. Recent China travel (adjusted odds ratio 0.35; CI 0.13–0.91), traditional beliefs (1.20, 1.06–1.13), willingness to change (0.29, 0.11–0.81) and believing cooking protects against avian influenza (8.66, 1.61-46.68) predicted buying. Birth in China (2.79, 1.43–5.44) or overseas (4.23, 1.43–12.53) and unemployment (3.87, 1.24–12.07) predicted touching. Age, avian influenza contagion worries, husbandry threat, avian influenza threat, and avian influenza anxiety predicted perceived sickness risk. High population exposures to live chickens and low perceived risk are potentially important health threats in avian influenza.