The Effects of COVID-19 Pandemic and Lockdown on Pediatric Nutritional and Metabolic Diseases: A Narrative Review.

The Effects of COVID-19 Pandemic and Lockdown on Pediatric Nutritional and Metabolic Diseases: A Narrative Review.
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COVID-19大流行和锁定对小儿营养和代谢疾病的影响:叙事评论。

DOI:
10.3390/nu15010088
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发表时间:
2022-12-24
期刊:
影响因子:
5.9
通讯作者:
Biasucci G
Biasucci G
中科院分区:
医学2区
文献类型:
--
作者:
Capra ME;Stanyevic B;Giudice A;Monopoli D;Decarolis NM;Esposito S;Biasucci G

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SARS-CoV-2 是过去十年中第一个引起全球卫生紧急事件的病原体。各国已采取遏制措施,试图阻止感染传播。儿童和青少年较少受到 COVID-19 的临床影响,但大流行和随之而来的遏制措施对发育年龄产生了重要影响。 COVID-19 大流行和随后的封锁期影响了儿童和青少年的营养和生活方式,在这个脆弱年龄段的营养和代谢疾病的发展中发挥着表观遗传作用。我们综述的目的是调查 COVID-19 大流行对发育阶段营养和代谢疾病的影响。此外,我们还分析了不同遏制措施对儿童和青少年的影响。已检测到超重、肥胖和 2 型糖尿病的增加。关于 1 型糖尿病,尽管尚未证明可能将 COVID-19 与新发 1 型糖尿病联系起来的有效机制,但获得医疗服务的障碍导致了诊断延迟和该疾病的更严重表现。需要进一步的研究来更好地调查这些关系,并制定策略来遏制新流行病对发育阶段营养和代谢的影响。
SARS-CoV-2 was the first pathogen implied in a worldwide health emergency in the last decade. Containment measures have been adopted by various countries to try to stop infection spread. Children and adolescents have been less clinically involved by COVID-19, but the pandemic and consequent containment measures have had an important influence on the developmental ages. The COVID-19 pandemic and the subsequent lockdown periods have influenced the nutrition and lifestyles of children and adolescents, playing an epigenetic role in the development of nutrition and metabolic diseases in this delicate age group. The aim of our review is to investigate the effects of the COVID-19 pandemic on nutrition and metabolic diseases in the developmental ages. Moreover, we have analyzed the effect of different containment measures in children and adolescents. An increase in being overweight, obesity and type 2 diabetes mellitus has been detected. Concerning type 1 diabetes mellitus, although a validated mechanism possibly linking COVID-19 with new onset type 1 diabetes mellitus has not been yet demonstrated, barriers to the accessibility to healthcare services led to delayed diagnosis and more severe presentation of this disease. Further studies are needed to better investigate these relationships and to establish strategies to contain the nutritional and metabolic impact of new pandemics in the developmental ages.
DOI: 10.1186/1471-2334-11-104
发表时间: 2011-04-21
影响因子: 3.7
作者:
Wang W;Chen H;Li Q;Qiu B;Wang J;Sun X;Xiang Y;Zhang J
通讯作者: Zhang J