Glucose promotes cell growth by suppressing branched-chain amino acid degradation.
Glucose promotes cell growth by suppressing branched-chain amino acid degradation.
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DOI:
10.1038/s41467-018-05362-7
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发表时间:
2018-07-26
影响因子:
16.6
通讯作者:
Tian R
中科院分区:
文献类型:
--
作者:
Shao D;Villet O;Zhang Z;Choi SW;Yan J;Ritterhoff J;Gu H;Djukovic D;Christodoulou D;Kolwicz SC Jr;Raftery D;Tian R
Glucose and branched-chain amino acids (BCAAs) are essential nutrients and key determinants of cell growth and stress responses. High BCAA level inhibits glucose metabolism but reciprocal regulation of BCAA metabolism by glucose has not been demonstrated. Here we show that glucose suppresses BCAA catabolism in cardiomyocytes to promote hypertrophic response. High glucose inhibits CREB stimulated KLF15 transcription resulting in downregulation of enzymes in the BCAA catabolism pathway. Accumulation of BCAA through the glucose-KLF15-BCAA degradation axis is required for the activation of mTOR signaling during the hypertrophic growth of cardiomyocytes. Restoration of KLF15 prevents cardiac hypertrophy in response to pressure overload in wildtype mice but not in mutant mice deficient of BCAA degradation gene. Thus, regulation of KLF15 transcription by glucose is critical for the glucose-BCAA circuit which controls a cascade of obligatory metabolic responses previously unrecognized for cell growth. Hypertrophic cardiomyocytes switch their metabolism from fatty acid oxidation to glucose use, but the functional role of this change is unclear. Here the authors show that high intracellular glucose inhibits the degradation of branched-chain amino acids, which is required for the activation of pro-growth mTOR signaling.
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影响因子:
7.8
作者:
Dai DF;Karunadharma PP;Chiao YA;Basisty N;Crispin D;Hsieh EJ;Chen T;Gu H;Djukovic D;Raftery D;Beyer RP;MacCoss MJ;Rabinovitch PS
通讯作者:
Rabinovitch PS
影响因子:
29
作者:
Li T;Zhang Z;Kolwicz SC Jr;Abell L;Roe ND;Kim M;Zhou B;Cao Y;Ritterhoff J;Gu H;Raftery D;Sun H;Tian R
通讯作者:
Tian R
DOI:
10.1152/ajpendo.00630.2012
发表时间:
2013-06-01
影响因子:
5.1
作者:
Lackey, Denise E.;Lynch, Christopher J.;Adams, Sean H.
通讯作者:
Adams, Sean H.
影响因子:
20.1
作者:
Kolwicz SC Jr;Olson DP;Marney LC;Garcia-Menendez L;Synovec RE;Tian R
通讯作者:
Tian R
影响因子:
15.9
作者:
Lu, Gang;Sun, Haipeng;Wang, Yibin
通讯作者:
Wang, Yibin