Agent-based modeling of the central amygdala and pain using cell-type specific physiological parameters.
Agent-based modeling of the central amygdala and pain using cell-type specific physiological parameters.
复制标题
使用细胞类型特异性生理参数的中央杏仁核和疼痛的基于代理的建模。
DOI:
10.1371/journal.pcbi.1009097
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发表时间:
2021-06
影响因子:
4.3
通讯作者:
Kolber BJ
中科院分区:
文献类型:
--
作者:
Miller Neilan R;Majetic G;Gil-Silva M;Adke AP;Carrasquillo Y;Kolber BJ
The amygdala is a brain area involved in emotional regulation and pain. Over the course of the last 20 years, multiple researchers have studied sensory and motor connections within the amygdala in trying to understand the ultimate role of this structure in pain perception and descending control of pain. A number of investigators have been using cell-type specific manipulations to probe the underlying circuitry of the amygdala. As data have accumulated in this research space, we recognized a critical need for a single framework to integrate these data and evaluate emergent system-level responses. In this manuscript, we present an agent-based computational model of two distinct inhibitory neuron populations in the amygdala, those that express protein kinase C delta (PKCδ) and those that express somatostatin (SOM). We utilized a network of neural links to simulate connectivity and the transmission of inhibitory signals between neurons. Type-specific parameters describing the response of these neurons to noxious stimuli were estimated from published physiological and immunological data as well as our own wet-lab experiments. The model outputs an abstract measure of pain, which is calculated in terms of the cumulative pro-nociceptive and anti-nociceptive activity across neurons in both hemispheres of the amygdala. Results demonstrate the ability of the model to produce changes in pain that are consistent with published studies and highlight the importance of several model parameters. In particular, we found that the relative proportion of PKCδ and SOM neurons within each hemisphere is a key parameter in predicting pain and we explored model predictions for three possible values of this parameter. We compared model predictions of pain to data from our earlier behavioral studies and found areas of similarity as well as distinctions between the data sets. These differences, in particular, suggest a number of wet-lab experiments that could be done in the future. In this manuscript, we present a computational modeling approach to understand and predict pain output from a part of the brain, the amygdala, involved in stress adaptation, emotional regulation, and pain. Over the last several years, a variety of groups have begun to dissect the specific cells that are responsible for the impact of amygdala activation on pain, which can include both increases and decreases in pain and pain-like output in animal models. It is helpful and necessary to use computational models to develop a framework to understand the amygdala as these wet lab techniques add to the complexity of our understanding of the brain structure. The model presented here was based on our recent published physiology experiments along with multiple examples of expression data. This model can be used to design future wet-lab experiments and can continue to be refined to help us evaluate the impact of the amygdala and similar limbic system structures in pain and other disease. Here we present the first computational model for amygdala signaling that includes physiological and histological properties of neurons and allows dynamic simulation of nociceptive signal propagation through the network.
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影响因子:
10.6
作者:
Kovner R;Souaiaia T;Fox AS;French DA;Goss CE;Roseboom PH;Oler JA;Riedel MK;Fekete EM;Fudge JL;Knowles JA;Kalin NH
通讯作者:
Kalin NH
影响因子:
5.3
作者:
Dimitrov, Eugene L.;Tsuda, Mumeko C.;Usdin, Ted B.
通讯作者:
Usdin, Ted B.
影响因子:
1.2
作者:
Gurcan, Onder;Turker, Kemal S.;Glize, Pierre
通讯作者:
Glize, Pierre
DOI:
10.1523/jneurosci.1216-10.2010
发表时间:
2010-06-16
期刊:
The Journal of neuroscience : the official journal of the Society for Neuroscience
影响因子:
--
作者:
Kolber BJ;Montana MC;Carrasquillo Y;Xu J;Heinemann SF;Muglia LJ;Gereau RW 4th
通讯作者:
Gereau RW 4th
影响因子:
64.5
作者:
Han S;Soleiman MT;Soden ME;Zweifel LS;Palmiter RD
通讯作者:
Palmiter RD