Oxidation of aromatic compounds in organic solvents with laccase from Trametes versicolor
Oxidation of aromatic compounds in organic solvents with laccase from Trametes versicolor
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栓菌漆酶在有机溶剂中氧化芳香族化合物
DOI:
10.1007/bf00252530
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发表时间:
1989
影响因子:
5
通讯作者:
A. Hüttermann
中科院分区:
文献类型:
--
作者:
O. Milstein;B. Nicklas;A. Hüttermann
SummaryLaccase purified from Trametes versicolor oxidizes 2,6-dimethoxyphenol (2,6-DMP) and syringaldazine in hydrophobic solvents presaturated with water, and in hydrophilic organic solvents provided that a sufficient amount of water is added. Ease of performance of the laccase test in organic solvents is improved after immobilization of the enzyme by entrapping in Sepharose CL-6B during enzyme filtration through the gel beads. The gel-enzyme association has been shown to be stable in water-presaturated solvents. Efficiency of the immobilized laccase in organic solvents containing 7% water was 10%–20% of that in potassium-citrate buffer. Immobilized laccase in organic solvents showed good stability and high tolerance to elevated temperatures.