Effect of "Visualization"of Gas Consumption on Student's Awareness about Energy Conservation during Food Service Training
Effect of "Visualization"of Gas Consumption on Student's Awareness about Energy Conservation during Food Service Training
复制标题
餐饮培训中用气量“可视化”对学生节能意识的影响
DOI：
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发表时间：
2013
期刊：
影响因子：
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通讯作者：
Yukiko UEDA
中科院分区：
文献类型：
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作者：
Nanae KURATATE;Hiroyuki IYOTA;Junko YAMAGATA;Tomohiro KAYANO,Masayo IKEDA;Naomi CHISUWA;Mitsuru FUKUI;Yukiko UEDA
