Size, Sex And Geographic Variation in the Diet of the Tiger Shark, Galeocerdo Cuvier, From Western Australian Waters
Size, Sex And Geographic Variation in the Diet of the Tiger Shark, Galeocerdo Cuvier, From Western Australian Waters
复制标题
来自西澳大利亚水域的虎鲨(Galeocerdo Cuvier)的大小、性别和饮食的地理变化
DOI:
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发表时间:
2001
影响因子:
1.4
通讯作者:
R. McAuley
中科院分区:
文献类型:
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作者:
C. Simpfendorfer;A. Goodreid;R. McAuley
Stomach contents from tiger sharks, Galeocerdo cuvier, caught on lines off the central coast of Western Australia were analysed to investigate variations in the diet due to sex, size and geographic location. Stomachs from 84 specimens contained food, while 26 had empty stomachs and 66 had regurgitated. Twelve prey groups were identified, the most common being turtles, sea snakes, teleost fishes, dugongs and sea birds. Dietary overlap was high between males and females. An ontogenetic shift was observed in the diet. Smaller prey (e.g. cephalopods, teleosts and sea snakes) were more common in small individuals, while the occurrence of larger prey (e.g. turtles, dugongs and elasmobranchs) increased with increasing shark size. Differences in the diet were observed between four regions along the central Western Australian coast. The ability to catch and consume large prey, prey availability, prey density, and prey profitability were identified as factors influencing the diet. The high level of occurrence of dugongs and turtles in the diet of G. cuvier, relative to their abundance, suggests that shark predation may play an important role in regulating populations of these species.