The Development Actuality and Countermeasures of Organic Agriculture in China

The Development Actuality and Countermeasures of Organic Agriculture in China
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DOI:
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发表时间:
2007
期刊:
Journal of Henan Institute of Science and Technology
影响因子:
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通讯作者:
Wu Da-fu
Wu Da-fu
中科院分区:
其他
文献类型:
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作者:
Wu Da-fu

文献摘要

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健康食品逐渐受到人们的重视,成为推动世界有机农业和食品发展的强大动力,把握了有机农业和食品的发展趋势,以调整有机农业布局,使之与真实的农业资源相适应,同时促进有机农业和食品的发展。通过对我国有机农业现状的分析,并与国外有机农业现状进行比较,提出了高效解决我国有机农业现状问题的对策。
The healthy food has been especially paid attention gradually.It became the stronger impetus and promoted the organic agriculture and food development all over the world.The trends of organic agriculture and food have been grasped,in order to adjusting the organic agricultural arrangement in fitting to the real agricultural resources.At the same time the development of organic agriculture and food was promoted.This article discusses the current situation of organic agriculture in China and compaves it with that in foreign countries.The countermeasures were put forward in order to high efficiency to resolving the present problems of current situation.