Cadinane Sesquiterpenoids and Their Glycosides from Alangium chinense That Inhibit Spontaneous Calcium Oscillations
Cadinane Sesquiterpenoids and Their Glycosides from Alangium chinense That Inhibit Spontaneous Calcium Oscillations
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八角枫中抑制自发钙振荡的卡地烷倍半萜类化合物及其糖苷
DOI:
10.1021/acs.jnatprod.1c00978
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发表时间:
2021
影响因子:
5.1
通讯作者:
Zhengyu Cao
中科院分区:
文献类型:
--
作者:
Chunlei Zhang;Ju Liu;Chuchu Xi;Yangang Cao;Jing He;Shucong Li;Fan Zhang;C. Benjamin Naman;Zhengyu Cao
Nine new cadinane sesquiterpenoids, alanenses A–I (1–9), were isolated from the leaves ofAlangium chinensetogether with three previously reported analogues (10–12). The structures of these molecules were elucidated by interpretation of spectroscopic and spectrometric data. Absolute configurations were established by the comparison of experimental and calculated ECD data, chemical degradation studies for sugar moieties, and a single-crystal X-ray diffraction analysis. Compounds1and2were isolated as racemates, and enantiopurification was achieved by chiral HPLC. Compounds3–5are glycosylated cadinanes bearing a β-d-glucose unit, while compounds6–9incorporate a hydroxymethyl group in either the free form or additional ring fusion. The structure of compound11was originally misassigned and later revised using additional NMR data. The corrected structure is here supported by X-ray single-crystal analysis. Compounds1and2inhibit spontaneous calcium channel oscillations at low micromolar concentrations.