Identification of hydroxyalkenals formed from omega-3 fatty acids.
Identification of hydroxyalkenals formed from omega-3 fatty acids.
复制标题
鉴定由 omega-3 脂肪酸形成的羟基烯醛。
DOI:
10.1016/0006-291x(90)91435-u
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发表时间:
1990
影响因子:
3.1
通讯作者:
Greene,HL
中科院分区:
文献类型:
--
作者:
Beckman,JK;Howard,MJ;Greene,HL
The highly toxic lipid peroxidation product, 4-hydroxynonenal, is formed from the decomposition of hydroperoxides of omega-6 fatty acids. In this study the analogous hydroxyalkenals formed from the decomposition of hydroperoxides of omega-3 fatty acids (eicosapentaenoic acid and docosahexaenoic acid) were isolated and identified using TLC densitometry, HPLC and GC/Mass Spectrometry. The major hydroxyalkenal formed from both fatty acids was a diene analog of 4-hydroxynonenal, 4-hydroxynona(2,6)dienal, while 4-hydroxyhexanal was a minor product. Measurement of specific omega-3 lipid peroxidation products may be important in studies using dietary fish oil.