SENSITIVE ASSAY OF HYDROXYL FREE-RADICAL FORMATION UTILIZING HIGH-PRESSURE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION OF PHENOL AND SALICYLATE HYDROXYLATION PRODUCTS
SENSITIVE ASSAY OF HYDROXYL FREE-RADICAL FORMATION UTILIZING HIGH-PRESSURE LIQUID-CHROMATOGRAPHY WITH ELECTROCHEMICAL DETECTION OF PHENOL AND SALICYLATE HYDROXYLATION PRODUCTS
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DOI:
10.1016/0165-022x(84)90042-3
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发表时间:
1984-01-01
影响因子:
--
通讯作者:
WONG, PK
中科院分区:
文献类型:
--
作者:
FLOYD, RA;WATSON, JJ;WONG, PK
A sensitive method useful for the detection of hydroxyl free radical generation in various systems is described. The methodology employs high pressure liquid chromatography with electrochemical detection (LCED) for the quantification and identification of the hydroxylation products from the reaction of .ovrhdot.OH with both phenol and salicylate. A detection limit of < 1 pmol for the hydroxylation products has been achieved with electrochemical detector responses linear over at least 3 orders of magnitude. Detection and quantitation of the hydroxylation products obtained and formed during .ovrhdot.OH generation from biologically meaningful systems were demonstrated. The 3 systems utilized were ADP/FE(II)/H2O2, hypoxanthine/xanthine oxidase plus chelated iron and UV photolysis of H2O2.