OLFACTION - RESPONSES OF A DECAPOD CRUSTACEAN ARE ENHANCED BY FLICKING
OLFACTION - RESPONSES OF A DECAPOD CRUSTACEAN ARE ENHANCED BY FLICKING
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DOI：
10.1126/science.205.4402.204
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发表时间：
1979-01-01
期刊：
影响因子：
56.9
通讯作者：
ACHE, BW
中科院分区：
文献类型：
--
作者：
SCHMITT, BC;ACHE, BW
嗅觉器官的周期性运动，被称为闪烁，暂时增强了多刺龙虾[Panulirus argus]的嗅觉受体对刺激浓度变化的反应。这种反射为龙虾提供了一种生理机制，以补偿化学刺激的不离散的时间性质。
Periodic movements of the olfactory organs, known as flicking, temporally enhance the response of the olfactory receptors of the spiny lobster [Panulirus argus] to changes in stimulus concentration. This reflex provides the lobsters with a physiological mechanism to compensate for the indiscrete temporal nature of chemical stimuli.