The effects of work breaks on staff nurse performance.

The effects of work breaks on staff nurse performance.
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工作休息对护士绩效的影响。

DOI:
10.1097/00005110-200411000-00007
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发表时间:
2004
期刊:
The Journal of nursing administration
影响因子:
--
通讯作者:
Scott,LindaD
Scott,LindaD
中科院分区:
--
文献类型:
--
作者:
Rogers,AnnE;Hwang,Wei-Ting;Scott,LindaD

文献摘要

相似文献

目的:为了确定跳过休息和用餐时间增加的风险errors.Background:轶事数据表明,工作人员护士经常跳过休息和/或用餐时间,以提供病人的护理。无论是患病率还是这种做法对病人safety.Methods的影响:三百九十三名护士完成了日志28天,提供有关他们的工作时间,错误,嗜睡和实际睡眠值班的插曲。参与者被问到,如果他们能够休息或坐下来吃饭,在他们的转变,以表明在轮班休息的总持续时间,如果他们被解除病人的护理责任在他们的膳食和/或休息periods.Results:护士报告有一个休息或用餐期间免费的病人护理责任不到一半的班次,他们的工作(2,429/5,211班次)。护士谁打破了病人的护理责任与那些谁是无法采取break.Conclusions:虽然跳过休息和/或用餐时间与较高的风险犯错误,有其他令人信服的理由护士休息的错误报告的风险没有差异。
Objective:To determine if skipping breaks and meal periods increases the risk of errors.Background:Anecdotal data suggest that staff nurses frequently skip their breaks and/or meal periods to provide patient care. Neither the prevalence nor the impact of this practice on patient safety is known.Methods:Three hundred ninety-three nurses completed logbooks for 28 days providing information about their work hours, errors, and episodes of drowsiness and actual sleep on duty. Participants were asked if they were able to take a break or sit down for a meal during their shift, to indicate the total duration of breaks taken during the shift, and if they were relieved of patient care responsibilities during their meals and/or break periods.Results:Nurses reported having a break or meal period free of patient care responsibilities less than half of the shifts they worked (2,429/5,211 shifts). There were no differences in the risk of errors reported by nurses who had a break free of patient care responsibilities compared with those who were unable to take a break.Conclusions:Although skipping breaks and/or meal periods was not associated with a higher risk of making errors, there are other compelling reasons for nurses to take breaks.