Pueraria: the genus Pueraria.
Pueraria: the genus Pueraria.
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葛根：葛属植物。
DOI：
10.1201/9780203300978
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发表时间：
2002
期刊：
影响因子：
29.4
通讯作者：
W. Keung
中科院分区：
文献类型：
--
作者：
W. Keung
传统上，中医师利用葛根来治疗宿醉、过敏、消化不良、糖尿病和心绞痛，以及颈肩痛、口渴和发烧。最近的一项研究表明，大豆苷和大豆苷元可能有助于减少对酒精的渴望和治疗酒精中毒。这本内容全面的书包含了对古老知识的简洁描述，以及与我们对葛根的科学认识迅速增长相一致的权威科学信息。它的设计考虑到了广泛而多样化的读者群，包括学生、教育工作者、预防和治疗从业人员以及来自各个学科的研究科学家。
Traditionally, pueraria has been utilized by traditional Chinese medicine practitioners to treat hangovers, allergies, indigestion, diabetes and angina, as well as neck and shoulder pain, thirst, and fever. A more recent study showed that both daidzin and daidzein may be useful in reducing the urge for alcohol and treating alcoholism. This comprehensive book contains a concise description of the age-old knowledge, as well as authoritative scientific information that parallels the rapid increase in our scientific understanding of Pueraria. It has been designed with a broad and diverse readership in mind, including students, educators and prevention and treatment practitioners as well as research scientists from a broad range of disciplines.