Volatile components of a commercial sample of the blue-green algae Spirulina platensis
Volatile components of a commercial sample of the blue-green algae Spirulina platensis
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DOI：
10.1080/10412905.2003.9712085
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发表时间：
2003-03-01
影响因子：
3
通讯作者：
Pino, JA
中科院分区：
文献类型：
--
作者：
Aguero, J;Lora, J;Pino, JA
采用气相色谱-质谱联用技术对古巴螺旋藻的挥发性成分进行了研究。采用的分离技术有：蒸汽蒸馏、Likens-Nickerson同时蒸馏-溶剂萃取、静态和动态顶空分析、液液萃取。在此之前，没有人尝试过对古巴platensis的挥发性成分进行表征，这是本工作的主要目的，已成功鉴定了50多种化合物，其中β -环氧离子酮，十六烷和二氢放射线二内酯含量最多。
An investigation of Cuban Spirulina platensis volatile compounds was done using GC/MS. The isolation techniques applied were: steam distillation, Likens-Nickerson simultaneous distillation-solvent extraction, static and dynamic headspace analysis and liquid-liquid extraction. The characterization of volatile components of S. platensis in Cuba, has not been attempted before and was the main objective of this work, with more than 50 compounds successfully identified of which beta-ionone epoxide, heptadecane and dihydroactinodiolide were the most abundant.