Desert Ants Locate Food by Combining High Sensitivity to Food Odors with Extensive Crosswind Runs
Desert Ants Locate Food by Combining High Sensitivity to Food Odors with Extensive Crosswind Runs
复制标题
DOI:
10.1016/j.cub.2014.02.056
复制
发表时间:
2014-05-05
期刊:
影响因子:
9.2
通讯作者:
Knaden, Markus
中科院分区:
文献类型:
--
作者:
Buehlmann, Cornelia;Graham, Paul;Knaden, Markus
Desert ants feeding on dead arthropods forage for food items that are distributed unpredictably in space and time in the food-scarce terrain of the Saharan salt pans [1]. Scavengers of the genus Cataglyphis forage individually and do not lay pheromone trails [2]. They rely primarily on path integration [3] for navigation and, in addition, use visual [4] andolfactory cues [5-7].While most studies have focused on thenavigational mechanisms of ants targeting a familiar placelike the nest or a learned feeding site, little is known abouthow ants locate food in their natural environment. Here we show thatCataglyphis fortis is highly sensitive to and attracted by food odors, especially the necromone linoleicacid, enabling them to locate tiny arthropods over several meters in distance. Furthermore, during the search for food, ants use extensive crosswind walks that increase thechances of localizing food plumes. By combining high sensitivity toward food odors with crosswind runs, theants efficiently screen the desert for food and hence reduce the time spent foraging in their harsh desert environment.