Determination of catechins in human urine subsequent to tea ingestion by high-performance liquid chromatography with electrochemical detection.
Determination of catechins in human urine subsequent to tea ingestion by high-performance liquid chromatography with electrochemical detection.
复制标题
采用高效液相色谱法和电化学检测法测定摄入茶后人尿中的儿茶素。
作者:
Bin Yang;K. Arai;F. Kusu
The title determination was conducted by HPLC with electrochemical detection using an ODS column and a mobile phase of acetonitrile: 0.1 M phosphate buffer (pH 2.5) (15:85, v/v). The eight catechins, gallocatechin (GC), epigallocatechin (EGC), catechin (C), epicatechin (EC), epigallocatechin gallate (EGCg), gallocatechin gallate (GCg), epicatechin gallate (ECg), and catechin gallate (Cg), were detected at 0.6 V vs Ag/AgCl. Good linear relationships between current and amount were noted for 0.5-250 pmol of each catechin, with a correlation coefficient of 0.999 in each case. The detection limit for any one was 0.5 pmol (signal to noise ratio, S/N = 3). After the ingestion of 340 ml canned green tea, GC, EGC, C, and EC, mostly in conjugated form, were determined in urine samples. Conjugated catechins were hydrolyzed by enzymes using sulfatase and beta-glucuronidase. The time courses of the above four catechins showed a maxima at 1-3 h after tea ingestion. (+), (-)-EC and (+), (-)-C were present in canned tea.
DOI:
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发表时间:
1995-06
期刊:
Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology
影响因子:
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作者:
Mao-jung Lee;Zhi-Yuan Wang;He Li;Laishun Chen;Yang Sun;Steve Gobbo;D. Balentine;Chung S. Yane
通讯作者:
Mao-jung Lee;Zhi-Yuan Wang;He Li;Laishun Chen;Yang Sun;Steve Gobbo;D. Balentine;Chung S. Yane