The sheep genome illuminates biology of the rumen and lipid metabolism.
The sheep genome illuminates biology of the rumen and lipid metabolism.
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DOI:
10.1126/science.1252806
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发表时间:
2014-06-06
期刊:
影响因子:
--
通讯作者:
Dalrymple BP
中科院分区:
文献类型:
--
作者:
Jiang Y;Xie M;Chen W;Talbot R;Maddox JF;Faraut T;Wu C;Muzny DM;Li Y;Zhang W;Stanton JA;Brauning R;Barris WC;Hourlier T;Aken BL;Searle SMJ;Adelson DL;Bian C;Cam GR;Chen Y;Cheng S;DeSilva U;Dixen K;Dong Y;Fan G;Franklin IR;Fu S;Guan R;Highland MA;Holder ME;Huang G;Ingham AB;Jhangiani SN;Kalra D;Kovar CL;Lee SL;Liu W;Liu X;Lu C;Lv T;Mathew T;McWilliam S;Menzies M;Pan S;Robelin D;Servin B;Townley D;Wang W;Wei B;White SN;Yang X;Ye C;Yue Y;Zeng P;Zhou Q;Hansen JB;Kristensen K;Gibbs RA;Flicek P;Warkup CC;Jones HE;Oddy VH;Nicholas FW;McEwan JC;Kijas J;Wang J;Worley KC;Archibald AL;Cockett N;Xu X;Wang W;Dalrymple BP
Sheep (Ovis aries) are a major source of meat, milk and fiber in the form of wool, and represent a distinct class of animals that have a specialized digestive organ, the rumen, which carries out the initial digestion of plant material. We have developed and analyzed a high quality reference sheep genome and transcriptomes from 40 different tissues. We identified highly expressed genes encoding keratin cross-linking proteins associated with rumen evolution. We also identified genes involved in lipid metabolism that had been amplified and/or had altered tissue expression patterns. This may be in response to changes in the barrier lipids of the skin, an interaction between lipid metabolism and wool synthesis, and an increased role of volatile fatty acids in ruminants, compared to non-ruminant animals.
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DOI:
10.4161/derm.3.2.15472
发表时间:
2011-04
期刊:
Dermato-endocrinology
影响因子:
--
作者:
Radner FP;Grond S;Haemmerle G;Lass A;Zechner R
通讯作者:
Zechner R
影响因子:
4.2
作者:
INGLE, DL;BAUMAN, DE;GARRIGUS, US
通讯作者:
GARRIGUS, US
DOI:
10.1073/pnas.231489198
发表时间:
2001-11-06
影响因子:
11.1
作者:
Marshall, D;Hardman, MJ;Byrne, C
通讯作者:
Byrne, C
影响因子:
30.8
作者:
Clop, Alex;Marcq, Fabienne;Georges, Michel
通讯作者:
Georges, Michel
影响因子:
4.8
作者:
Cheng, D;Nelson, TC;Feder, JN
通讯作者:
Feder, JN