Effects of dissolved oxygen and acetic acid concentrations on acetic acid production in continuous culture of Acetobacter aceti
Effects of dissolved oxygen and acetic acid concentrations on acetic acid production in continuous culture of Acetobacter aceti
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DOI：
10.1016/0922-338x(89)90055-x
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发表时间：
1989
期刊：
影响因子：
--
通讯作者：
Y. Park;H. Ohtake;M. Fukaya;H. Okumura;Y. Kawamura;K. Toda
中科院分区：
文献类型：
--
作者：
Y. Park;H. Ohtake;M. Fukaya;H. Okumura;Y. Kawamura;K. Toda
