Nutrition Screening Initiative checklist may be a better awareness/educational tool than a screening one
Nutrition Screening Initiative checklist may be a better awareness/educational tool than a screening one
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DOI：
10.1016/s0002-8223(97)00188-0
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发表时间：
1997-07-01
影响因子：
--
通讯作者：
Russell, RM
中科院分区：
文献类型：
--
作者：
Sahyoun, NR;Jacques, PF;Russell, RM
目的评价营养筛查倡议（NSI）量表作为老年人群营养筛查和宣传教育工具的价值。1981年至1984年期间，波士顿老年人营养状况调查收集了与NSI清单问题类似的信息。受试者/设置社区居住的男性（n=200）和女性（n=381），年龄60岁及以上，参加了调查。进行统计分析。多变量分析用于评估死亡率与每个类似的问题和累积得分之间的关系，这是分配给每个问题的值的总和。计算归因风险百分比，一种相关性的测量方法，以测量如果消除危险因素或其后果，可能预防的死亡百分比。结果单独吃饭，咬或咀嚼问题，购物或烹饪困难，每天服用三种以上药物与死亡率呈正相关（P
Objective To evaluate the Nutrition Screening Initiative (NSI) checklist as a screening and an awareness/educational tool in an elderly population.Design Epidemiologic follow-up study. Information similar to the questions of the NSI checklist was collected by the Nutrition Status Survey of Boston elders between 1981 and 1984. Vital status of volunteers was obtained during 8 to 12 years of follow-up.Subjects/setting Community-dwelling men (n=200) and women (n=381) aged 60 years and older who participated in the survey.Statistical analyses performed Multivariate analysis was used to assess the association between mortality and each of the NSI-similar questions and the cumulative score, which is the sum of the values assigned to each question. Attributable risk percent, a measure of association, was calculated to measure the percentage of deaths that could potentially be prevented if the risk factors or their consequences were eliminated.Results Eating meals alone, problems biting or chewing, difficulties with shopping or cooking, and taking more than three medications per day were positively associated with mortality (P