Structure and physical properties of bacterially synthesized polyesters
Structure and physical properties of bacterially synthesized polyesters
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DOI：
10.1016/0079-6700(92)90002-g
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发表时间：
1992
影响因子：
27.1
通讯作者：
Y. Inoue;N. Yoshie
中科院分区：
文献类型：
--
作者：
Y. Inoue;N. Yoshie
2.2.具有较长侧链的共聚物3.细菌共聚酯的共聚单体组成4.晶体结构4.1.聚(3-羟基丁酸酯)聚(3-羟基戊酸酯)4.3.3-羟基丁酸和3-羟基戊酸的共聚物4.4。侧链较长的聚(3-羟基烷酸酯)4.5.3-羟基丁酸和4-羟基丁酸的共聚物聚(3-羟基丁酸酯)和聚(3-羟基丁酸酯-3-羟基戊酸酯)的准晶结构5.热性能6.结晶和形态形态学
2.2. Copolymers with longer side chains 3. Comonomer composition of bacterial copolyesters 4. Crystalline structure4.1. Poly (3-hydroxybutyrate) 4.2. Poly (3-hydroxyvalerate) 4.3. Copolymer of 3-hydroxybutyric acid and 3-hydroxyvaleric acid 4.4. Poly (3-hydroxyalkanoates) with longer side chains 4.5. Copolymer of 3-hydroxybutyric acid and 4-hydroxybutyric acid 4.6. Paracrystalline structure of poly (3-hydroxybutyrate) and poly (3-hydroxybutyrate-co-3-hydroxyvalerate) 5. Thermal properties 6. Crystallization and morphology 6.1. Morphology