Aflatoxin B1 inhibition in Aspergillus flavus by Aspergillus niger through down-regulating expression of major biosynthetic genes and AFB1 degradation by atoxigenic A. flavus
Aflatoxin B1 inhibition in Aspergillus flavus by Aspergillus niger through down-regulating expression of major biosynthetic genes and AFB1 degradation by atoxigenic A. flavus
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黑曲霉通过下调主要生物合成基因的表达和产毒黄曲霉降解 AFB1 抑制黄曲霉中的黄曲霉毒素 B1
DOI:
10.1016/j.ijfoodmicro.2017.05.013
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发表时间:
2017
影响因子:
5.4
通讯作者:
Yang Liu
中科院分区:
文献类型:
--
作者:
Fuguo Xing;Limin Wang;Xiao Liu;Jonathan Nimal Selvaraj;Yan Wang;Yueju Zhao;Yang Liu
Twenty Aspergillus niger strains were isolated from peanuts and 14 strains were able to completely inhibit AFB1production with co-cultivation. By using a Spin-X centrifuge system, it was confirmed that there are some soluble signal molecules or antibiotics involved in the inhibition byA.niger, although they are absent during the initial 24 h ofA.flavusgrowth when it is sensitive to inhibition. InA.flavus, 19 of 20 aflatoxin biosynthetic genes were down-regulated byA.niger. Importantly, the expression ofaflSwas significantly down-regulated, resulting in a reduction of AflS/AflR ratio. The results suggest thatA.nigercould directly inhibit AFB1biosynthesis through reducing the abundance ofaflStoaflRmRNAs. Interestingly, atoxigenicA.flavusJZ2 and GZ15 effectively degrade AFB1. Two new metabolites were identified and the key toxic lactone and furofuran rings both were destroyed and hydrogenated, meaning that lactonase and reductase might be involved in the degradation process.