Whole-Cell Fatty Acid Composition to Characterize and Differentiate Isolates of Rhizoctonia Species Associated with Turfgrass Diseases in Japan
Whole-Cell Fatty Acid Composition to Characterize and Differentiate Isolates of Rhizoctonia Species Associated with Turfgrass Diseases in Japan
复制标题
全细胞脂肪酸组成用于表征和区分与日本草坪病害相关的丝核菌属物种的分离株
DOI:
10.1007/pl00013043
复制
发表时间:
2002
影响因子:
1.2
通讯作者:
M. Hyakumachi
中科院分区:
文献类型:
--
作者:
A. Priyatmojo;R. Yamauchi;K. Kageyama;M. Hyakumachi
Cellular fatty acids were analyzed to characterize and differentiate 34 isolates ofRhizoctoniaspecies representing binucleateRhizoctoniaAG-D (I), AG-D (II),R. solaniAG 2-2 IIIB, AG 2-2 LP,R. circinatavar.circinataand var.oryzaeassociated with turfgrass diseases in Japan. Myristic, pentadecanoic, palmitic, palmitoleic, stearic, oleic, linoleic and linolenic acids were consistently present in varying quantities in all isolates. Heptadecanoic and 9-heptadecenoic acids were present in isolates ofRhizoctoniaAG-D (I), AG-D (II),R. solaniAG 2-2 IIIB and AG 2-2 LP but not in isolates ofR. circinatavar.circinataand var.oryzae.Palmitic, oleic and linoleic acids were the major fatty acids found, constituting 88.30-98.37% of the whole-cell fatty acid content. The remaining fatty acids were present in smaller amounts. Isolates within a single group were closely clustered, whereas isolates from different groups were clearly distinguishable based on average linkage cluster analysis of cellular fatty acids. Principal component analysis, based on all fatty acids detected, confirmed the distinct separation of isolates representing the six groups ofRhizoctoniaspecies obtained from turfgrasses. These results suggested that fatty acid analysis is useful for the characterization and differentiation of isolates ofRhizoctoniaspecies associated with turfgrass diseases.