Analysis of the bread wheat genome using whole-genome shotgun sequencing.
Analysis of the bread wheat genome using whole-genome shotgun sequencing.
复制标题
使用全基因组shot弹枪测序分析面包小麦基因组。
作者:
Bread wheat (Triticum aestivum) is a globally important crop, accounting for 20% of the calories consumed by mankind. We sequenced its large and challenging 17 Gb hexaploid genome using 454 pyrosequencing and compared this with the sequences of diploid ancestral and progenitor genomes. Between 94,000-96,000 genes were identified, and two-thirds were assigned to the A, B and D genomes. High-resolution synteny maps identified many small disruptions to conserved gene order. We show the hexaploid genome is highly dynamic, with significant loss of gene family members upon polyploidization and domestication, and an abundance of gene fragments. Several classes of genes involved in energy harvesting, metabolism and growth are among expanded gene families that could be associated with crop productivity. Our analyses, coupled with the identification of extensive genetic variation, provide a new resource for accelerating gene discovery and improving this major crop.
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影响因子:
3.7
作者:
Richter, Daniel C.;Ott, Felix;Auch, Alexander F.;Schmid, Ramona;Huson, Daniel H.
通讯作者:
Huson, Daniel H.
影响因子:
30.8
作者:
Morgante, M;Brunner, S;Rafalski, A
通讯作者:
Rafalski, A
影响因子:
10.7
作者:
Massa AN;Wanjugi H;Deal KR;O'Brien K;You FM;Maiti R;Chan AP;Gu YQ;Luo MC;Anderson OD;Rabinowicz PD;Dvorak J;Devos KM
通讯作者:
Devos KM
影响因子:
12.3
作者:
Mun JH;Kwon SJ;Yang TJ;Seol YJ;Jin M;Kim JA;Lim MH;Kim JS;Baek S;Choi BS;Yu HJ;Kim DS;Kim N;Lim KB;Lee SI;Hahn JH;Lim YP;Bancroft I;Park BS
通讯作者:
Park BS
影响因子:
7.2
作者:
Hernandez, Pilar;Martis, Mihaela;Mayer, Klaus F. X.
通讯作者:
Mayer, Klaus F. X.