Indicaxanthin from Cactus Pear Fruit Exerts Anti-Inflammatory Effects in Carrageenin-Induced Rat Pleurisy

Indicaxanthin from Cactus Pear Fruit Exerts Anti-Inflammatory Effects in Carrageenin-Induced Rat Pleurisy
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DOI:
10.3945/jn.113.183657
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发表时间:
2014-02-01
影响因子:
4.2
通讯作者:
Livrea, Maria Antonia
Livrea, Maria Antonia
中科院分区:
医学2区
文献类型:
--
作者:
Allegra, Mario;Ianaro, Angela;Livrea, Maria Antonia

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营养研究最近从缓解营养缺乏转向慢性病预防。研究了食用仙人掌果实中甜菜色素类生物可利用的植物化学物质-仙人掌黄素的活性。米勒)在急性炎症的大鼠模型中。胸膜腔内注射0.2 mL卡拉胶制备大鼠胸膜炎模型,分别于4、24、48 h后处死大鼠,收集渗出液,测定一氧化氮(NO)、前列腺素E2(PGE 2)、白细胞介素1 β(IL-1 β)等炎症指标(IL-1 β)和肿瘤坏死因子-α(TNF-α);分析胸膜中募集的细胞的环氧化酶-2(考克斯-2),诱导型一氧化氮合酶(iNOS)表达,和活化的B细胞(NF-κ B)活化的核因子κ轻链增强子。在角叉菜胶之前口服Indicaxanthin(0.5、1或2 μ mol/kg),呈时间和剂量依赖性,24 h时可减少渗出液体积(高达70%)和胸膜腔中募集的白细胞数量(高达95%)。2 μ mol/kg的Indixanthin预处理抑制角叉菜胶诱导的PGE释放(2)(91.4%),无(67.7%),IL-1 β(53.6%)和TNF-α(71.1%),并引起IL-1 β的降低(34.5%)、TNF-α(81.6%)、iNOS(75.2%)和COX-2(87.7%)mRNA以及iNOS(71.9%)和考克斯-2(65.9%)蛋白表达。Indicaxanthin抑制时间和剂量依赖性的NF-κ B的激活,在整个炎症级联的关键转录因子B。单次2 μ mol/kg口服给药的药代动力学研究显示,Indaxanthin的最大血浆浓度为0.22 +/-0.02 μ mol/L(n= 15),半衰期为1.15 +/- 0.11 h。当考虑到indixanthin在人类中的高生物利用度时,我们的研究结果表明,这种膳食色素具有改善健康和预防炎症性疾病的潜力。
Nutritional research has shifted recently from alleviating nutrient deficiencies to chronic disease prevention. We investigated the activity of indicaxanthin, a bioavailable phytochemical of the betalain class from the edible fruit of Opuntia ficus-indica (L. Miller) in a rat model of acute inflammation. Rat pleurisy was achieved by injection of 0.2 mL of lambda-carrageenin in the pleural cavity, and rats were killed 4, 24, and 48 h later; exudates were collected to analyze inflammatory parameters, such as nitric oxide (NO), prostaglandin E-2 (PGE(2)), interleukin-1 beta (IL-1 beta), and tumor necrosis factor-alpha (TNF-alpha); cells recruited in pleura were analyzed for cyclooxygenase-2 (COX-2), inducible nitric oxide synthase (iNOS) expression, and nuclear factor kappa-light-chain-enhancer of activated B cells (NF-kappa B) activation. Indicaxanthin (0.5, 1, or 2 mu mol/kg), given orally before carrageenin, time- and dose-dependently, reduced the exudate volume (up to 70%) and the number of leukocytes recruited in the pleural cavity (up to 95%) at 24 h. Pretreatment with indicaxanthin at 2 mu mol/kg inhibited the carrageenin-induced release of PGE(2) (91.4%), NO (67.7%), IL-1 beta (53.6%), and TNF-alpha (71.1%), and caused a decrease of IL-1 beta (34.5%), TNF-alpha (81.6%), iNOS (75.2%), and COX2 (87.7%) mRNA, as well as iNOS (71.9%) and COX-2 (65.9%) protein expression, in the recruited leukocytes. Indicaxanthin inhibited time- and dose-dependently the activation of NF-kappa B, a key transcription factor in the whole inflammatory cascade. A pharmacokinetic study with a single 2 mu mol/kg oral administration showed a maximum 0.22 +/- 0.02,mu mol/L (n= 15) plasma concentration of indicaxanthin, with a half-life of 1.15 +/- 0.11 h. When considering the high bioavailability of indicaxanthin in humans, our findings suggest that this dietary pigment has the potential to improve health and prevent inflammation-based disorders.