Integrating object detection and image segmentation for detecting the tool wear area on stitched image.
Integrating object detection and image segmentation for detecting the tool wear area on stitched image.
复制标题
整合目标检测和图像分割以检测拼接图像上的刀具磨损区域
DOI:
10.1038/s41598-021-97610-y
复制
发表时间:
2021-10-07
影响因子:
4.6
通讯作者:
Young HT
中科院分区:
文献类型:
--
作者:
Lin WJ;Chen JW;Jhuang JP;Tsai MS;Hung CL;Li KM;Young HT
Flank wear is the most common wear that happens in the end milling process. However, the process of detecting the flank wear is cumbersome. To achieve comprehensively automatic detecting the flank wear area of the spiral end milling cutter, this study proposed a novel flank wear detection method of combining the template matching and deep learning techniques to expand the curved surface images into panorama images, which is more available to detect the flank wear areas without choosing a specific position of cutting tool image. You Only Look Once v4 model was employed to automatically detect the range of cutting tips. Then, popular segmentation models, namely, U-Net, Segnet and Autoencoder were used to extract the areas of the tool flank wear. To evaluate the segmenting performance among these models, U-Net model obtained the best maximum dice coefficient score with 0.93. Moreover, the predicting wear areas of the U-Net model is presented in the trend figure, which can determine the times of the tool change depend on the curve of the tool wear. Overall, the experiments have shown that the proposed methods can effectively extract the tool wear regions of the spiral cutting tool. With the developed system, users can obtain detailed information about the cutting tool before being worn severely to change the cutting tools in advance.
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DOI:
10.1007/s00170-020-05549-7
发表时间:
2020-06-04
影响因子:
3.4
作者:
Chen, Ni;Hao, Bijun;He, Ning
通讯作者:
He, Ning
影响因子:
2.7
作者:
Chen, Jian-Wen;Lin, Wan-Ju;Tang, Chuan-Yi
通讯作者:
Tang, Chuan-Yi
影响因子:
8.3
作者:
Lin, Hui;Li, Bin;Niu, Shuanglong
通讯作者:
Niu, Shuanglong
影响因子:
5.6
作者:
Pfeifer, T;Wiegers, L
通讯作者:
Wiegers, L
影响因子:
3.9
作者:
Li, Yanfen;Wang, Hanxiang;Moon, Hyeonjoon
通讯作者:
Moon, Hyeonjoon