Effect of ascorbic acid and etiolation on antioxidant enzyme activity and phenylpropanoid metabolism during shoot regeneration from cut ends of tomato stems. J. Japan
Effect of ascorbic acid and etiolation on antioxidant enzyme activity and phenylpropanoid metabolism during shoot regeneration from cut ends of tomato stems. J. Japan
复制标题
抗坏血酸和黄化对番茄茎切端再生过程中抗氧化酶活性和苯丙素代谢的影响。
DOI:
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发表时间:
2011
期刊:
影响因子:
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通讯作者:
Masayuki Oda
中科院分区:
文献类型:
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作者:
Masahum Johkan;Yoshihiro Imahori;Hajime Furukawa;Mitsukuri;Kazuhiko;Satoshi Yamasaki;Hidekazu Tanaka;Masayuki Oda