Is food environment associated with body mass index, overweight and obesity? A study with adults and elderly subjects from southern Brazil.
Is food environment associated with body mass index, overweight and obesity? A study with adults and elderly subjects from southern Brazil.
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DOI：
10.1016/j.pmedr.2021.101313
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发表时间：
2021-03
影响因子：
2.8
通讯作者：
Dumith SC
中科院分区：
文献类型：
--
作者：
Paulitsch RG;Dumith SC
与食品店的距离与体重指数几乎没有关联。住在街头集市附近与较高的身体质量指数有关。住在便利店附近与较高的身体质量指数有关。住在餐馆附近与较低的身体质量指数有关。住在水果店附近与较低的身体质量指数有关。本文的目的是调查食物环境变量与体重指数(BMI)、超重和肥胖的关系。这是一项横断面研究，确定每个抽样家庭在100米缓冲区内是否有食品机构。2016年居住在巴西RS州里奥格兰德市区的18岁及以上个人被认为是有资格的。共有1139人，平均年龄46.5岁(SD 17.1)，居住在家庭中超过一年，被选为具有代表性的人口样本。研究参与者的平均BMI为27.0 kg/m2(SD 4.8)，超重和肥胖的患病率分别为61.6%(95%CI：58.9；64.3)和23.7%(95%CI：21.3；26.1)。住在便利店附近与更高的BMI和高于正常体重和肥胖的可能性更高相关。相比之下，住在餐馆附近的人体重指数较低，高于正常体重和肥胖的可能性也较低。此外，住在水果店附近的参与者BMI较低，体重高于正常体重的可能性也较低。结论：在食物环境和健康相关结果之间几乎没有发现关联。在被研究的人群中，靠近食品机构似乎不会对BMI、超重和肥胖产生显著影响。
Proximity to food establishments had few associations with body mass index. Living near a street fair was associated with a higher body mass index. Living near a convenience store was associated with a higher body mass index. Living near a restaurant was associated with lower body mass index. Living near a fruit shop was associated with lower body mass index. The purpose of this article was to investigate the association of food environment variables with Body Mass Index (BMI), excess weight and obesity. This was a cross-sectional study determining the presence or absence of food establishments within a 100-m buffer zone from each sampled household. Individuals aged 18 years and older living in the urban area of Rio Grande, RS State, Brazil, in 2016, were considered eligible. A total of 1,139 individuals, with an average age of 46.5 years (SD 17.1), residing in the household for more than one year, were selected as a representative sample of the population. The mean BMI of study participants was 27.0 kg/m2 (SD 4.8), and the prevalence of excess weight and obesity was 61.6% (95%CI: 58.9; 64.3) and 23.7% (95%CI: 21.3; 26.1), respectively. Living near a convenience store was associated with a higher BMI and a higher likelihood of being above normal weight and obese. In contrast, living near a restaurant was associated with a lower BMI and a lower likelihood of being above normal weight and obese. In addition, participants who lived close to fruit shops had lower BMI and a lower likelihood of being above normal weight. Concluding few associations were found between food environment and the health-related outcomes. Proximity to food establishments does not seem to significantly affect BMI, excess weight and obesity in the studied population.
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影响因子：
2.8
作者：
Matozinhos FP;Gomes CS;Andrade AC;Mendes LL;Pessoa MC;Friche AA;Velasquez-Melendez G
通讯作者：
Velasquez-Melendez G
影响因子：
3.5
作者：
Filmer, D;Pritchett, LH
通讯作者：
Pritchett, LH
影响因子：
0.5
作者：
Dumith, Samuel Carvalho;Paulitsch, Renata Comes;Odeh Susin, Lulie Rosane
通讯作者：
Odeh Susin, Lulie Rosane
影响因子：
2.8
作者：
Velasquez-Melendez, Gustavo;Mendes, Larissa Loures;Proenca Padez, Cristina Maria
通讯作者：
Proenca Padez, Cristina Maria
影响因子：
5.5
作者：
Mejia N;Lightstone AS;Basurto-Davila R;Morales DM;Sturm R
通讯作者：
Sturm R