Metabolic control of nitrogen fixation in rhizobium-legume symbioses.
Metabolic control of nitrogen fixation in rhizobium-legume symbioses.
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DOI:
10.1126/sciadv.abh2433
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发表时间:
2021-07
期刊:
影响因子:
13.6
通讯作者:
Poole PS
中科院分区:
文献类型:
--
作者:
Schulte CCM;Borah K;Wheatley RM;Terpolilli JJ;Saalbach G;Crang N;de Groot DH;Ratcliffe RG;Kruger NJ;Papachristodoulou A;Poole PS
Catabolism of dicarboxylates at low oxygen drives N2 fixation and promotes ammonia secretion in rhizobium-legume symbioses. Rhizobia induce nodule formation on legume roots and differentiate into bacteroids, which catabolize plant-derived dicarboxylates to reduce atmospheric N2 into ammonia. Despite the agricultural importance of this symbiosis, the mechanisms that govern carbon and nitrogen allocation in bacteroids and promote ammonia secretion to the plant are largely unknown. Using a metabolic model derived from genome-scale datasets, we show that carbon polymer synthesis and alanine secretion by bacteroids facilitate redox balance in microaerobic nodules. Catabolism of dicarboxylates induces not only a higher oxygen demand but also a higher NADH/NAD+ ratio than sugars. Modeling and 13C metabolic flux analysis indicate that oxygen limitation restricts the decarboxylating arm of the tricarboxylic acid cycle, which limits ammonia assimilation into glutamate. By tightly controlling oxygen supply and providing dicarboxylates as the energy and electron source donors for N2 fixation, legumes promote ammonia secretion by bacteroids. This is a defining feature of rhizobium-legume symbioses.
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影响因子:
4.3
作者:
Damiani C;Colombo R;Gaglio D;Mastroianni F;Pescini D;Westerhoff HV;Mauri G;Vanoni M;Alberghina L
通讯作者:
Alberghina L
影响因子:
4.5
作者:
diCenzo GC;Benedict AB;Fondi M;Walker GC;Finan TM;Mengoni A;Griffitts JS
通讯作者:
Griffitts JS
DOI:
10.1016/j.patter.2020.100177
发表时间:
2021-01-08
期刊:
Patterns (New York, N.Y.)
影响因子:
--
作者:
Clement TJ;Baalhuis EB;Teusink B;Bruggeman FJ;Planqué R;de Groot DH
通讯作者:
de Groot DH
影响因子:
5.4
作者:
Feist, Adam M.;Palsson, Bernhard O.
通讯作者:
Palsson, Bernhard O.
影响因子:
4.3
作者:
Aite, Meaziane;Chevallier, Marie;Siegel, Anne
通讯作者:
Siegel, Anne