The Great European Famine of 1315, 1316, and 1317
The Great European Famine of 1315, 1316, and 1317
复制标题
1315 年、1316 年和 1317 年欧洲大饥荒
作者:
H. S. Lucas
BY HENRY S. LUCAS F AMINE and pestilence swept over Europe so often during the Middle Ages and exacted so frightful a toll of human life that the phenomenon has come to be regarded as one of the most impressive features of the period. Of these catastrophes, the one in 1315, 1316, and 1317 which smote all lands from the Pyrenees to the plains of Russia and from Scotland to Italy is perhaps the most interesting simply because more references toit can be found than to any other mediaeval famine. It received but little extended treatment at the hand of Fritz Curschmann i his study1 of famines of the Middle Ages. While mentioning some of the phenomena ttending this calamity in the lands of the Empire, he did not make a careful survey of all that happened in other parts of Europe, nor did he seek to relate the data which he discovered to social, political, economic, and geographical factors, which would have enabled him to present a more vivid picture of this terrible misfortune. Other writers have indeed referred to the unusual pestilence and mortality of these years without, however, attempting a thorough study of all the sources. For England the famine and the pestilence which followed hard upon it have been described by that admired medical authority, Professor C. Creighton; his account rests mainly on the vivacious and exceedingly valuable story by the monk Trokelowe, but does not endeavor to link these phenomena with similar