Microbial Process Improvement Trough Energy Stress

这项研究将解决的影响， 碳水化合物（C）和氮（N）的浓度 营养素和C/N比，对从 各种微生物。 计算机分析将 在大型实验设计中快速移动。 主要研究者（PI）将重点关注 生长相关和非生长相关效应，以及 氮饥饿。

This research will address the effects of the concentrations of carbohydrate (C) and nitrogenous (N) nutrients, and the C/N ratio, on products obtained from various microorganisms. Computerized analysis will be used to move quickly through a large experimental design. The Principal Investigators (PIs) will focus on growth-associated and non-growth-associated effects, and on nitrogen starvation.