Co-op Study on Increasing Value Added to Agricultural Production -in Chiang Mai Province-

提高农业生产附加值的合作研究-清迈省-

• 批准号: 06045036
• 负责人: JODO Shuichiro
• 金额: $ 2.56万
• 依托单位: Ehime University
• 依托单位国家: 日本
• 项目类别: Grant-in-Aid for international Scientific Research
• 财政年份: 1994
• 资助国家: 日本
• 起止时间: 1994 至 1995
• 项目状态: 已结题
• 来源: https://kaken.nii.ac.jp/grant/KAKENHI-PROJECT-06045036/
• 关键词: Chiang Mai Province; Exccess Moisture Injury; High feeding Value; High Quality Vegetable; Irrigation Systems; leguminosae Forage; Marketing of Vegetable; Fruits; Protected Cultivation; Resistant Muskmelon; 人工ゼオライト; 潅漑; 光合成; 水資源; 水利用効率

To enhance the agicultural production in Chiang Mai province, Thailand, we carried out the following five subjects by the University-to-University Cooperative Research Project (International Scientific Research Program) through a Grant-in-Aid for Scientific Research.Results of the project during 1994-1995 were as follows ;1. For vegetable production in the rainy season of tropical country. high ridge and protected cultivation from rain are recommended to avoid excess soil moisture injury. However in the dry season, irrigation systems must be fully established to produce vegetables possessing high quality.2. At around Chiang Mai province, intensive breeding program for disease resistant, insect resistant, heat tolerant and wet endurant is necessary to improve the vegetable.3. Livestock in tropical area has a tendency to be thin, which is caused by low nutrient feeds. To increase livestock production, it requires good forages that having high feeding values. Exploitations of resources are most important theme to breed the new forage crops. Weeds or bushes belong to leguminosae might be useful for this purpose.4. Demands of Thai people are changing to consume high quality products. To keep agricultural products fresh, packing is recommended. This treatment may change the marketing systems, selling and shopping.5. Thai researchers visited Japanese farmers who grow high quality vegetables and it located in the most famous production area in Ehime prefecture. They learned how to control the greenhouse environment to produce fine tomato fruits "Momotarou". They also visited packing house in which fruits grading machines are automatically operated.We sent and invited six researchers each between two universities. All of them exchnged academic views and cooperative field research successfully. The experience will improve their future research.

为了增强泰国清迈省的国民生产，我们通过大学对大学合作研究项目（国际科学研究计划）进行了以下五项主题，该项目通过授予科学研究的赠款。1994 - 1995年期间该项目的分解为以下。1。在热带国家的雨季生产蔬菜。建议降雨和受保护的雨林耕种，以避免过多的土壤水分损伤。但是，在干旱季节，必须完全建立灌溉系统，以生产具有高质量的蔬菜。2。在清迈省，抗疾病，抗昆虫，耐热和湿耐用的强化育种计划是改善蔬菜的必要条件。3。热带地区的牲畜具有稀薄的趋势，这是由养分低的饲料引起的。为了增加牲畜的产量，它需要具有较高喂养值的良好草料。资源的开发是培养新草料作物的最重要主题。属于豆科的杂草或灌木丛可能对此有用4。泰国人的需求正在改变，以消费高质量的产品。为了保持农产品新鲜，建议包装。这种处理可能会改变营销系统，销售和购物5。泰国研究人员参观了种植高质量蔬菜的日本农民，它位于ehime县最著名的生产区。他们学会了如何控制温室环境，以生产精美的番茄水果“ momotarou”。他们还参观了包装屋，在该包装室中自动操作水果分级机器。我们发送并邀请了两所大学之间的六名研究人员。他们所有人都成功地交换了学术观点和合作现场研究。经验将改善他们未来的研究。

项目成果

Li, X., kakihara, F.and Kato, M: "Genetical and thremmatological studies on Chinese Hami melons, 2. Heterotic effects in F1 hybrids between Chinese Hami melons and heat tolerant muskmelon strain 9-8." Breeding Science. 45. 273 (1995)

Li，X.，kakihara，F.和 Kato，M：“中国哈密瓜的遗传和热病学研究，2。中国哈密瓜和耐热甜瓜品系 9-8 之间 F1 杂交种的杂种优势。”

Ueda, H., T.Imanishi, R.Hukumi and S.Kumai: "Effect of dietary lysine and arginine on growth performance and serm cholesterol level in chicks." Anim.Sci.Technol.66. 412-421 (1995)

Ueda, H.、T.Imanishi、R.Hukumi 和 S.Kumai：“日粮赖氨酸和精氨酸对雏鸡生长性能和血清胆固醇水平的影响。”

高瀬,恵次 藤田,義博: "平野部における地下水の水収支構造(IV)" 農業土木学会中四国支部講演要旨集. 145-147 (1995)

Takase，Keiji Fujita，Yoshihiro：“平原地下水平衡结构（IV）”日本农业和土木工程师学会中央四国分会演讲摘要集145-147（1995）。

Nakayasu, A.: Nourin Toukei kyoukai. Marketing of vegetables and fruits in changing consumption pattern., 1-170 (1996)

Nakayasu, A.：Nourin Toukei kyoukai。

Ueda,H.,T.Imanishi,R.Hukumi and S.Kumai: "Effects of dietary lysine and arginine on growth performance and serm cholesterol level in chicks." Anim.Sci.Technol.66. 412-421 (1995)

Ueda,H.,T.Imanishi,R.Hukumi 和 S.Kumai：“日粮赖氨酸和精氨酸对雏鸡生长性能和血清胆固醇水平的影响”。