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Effects of matification on immunity in hosts prohibited from oral alimentation

Effects of matification on immunity in hosts prohibited from oral alimentation
成熟化对禁止口服食物的宿主免疫力的影响
批准号:
07838037
负责人:
ABE Shigeru
金额:
$1.41万
依托单位:
依托单位国家:
日本
项目类别:
Grant-in-Aid for Scientific Research (C)
财政年份:
1995
资助国家:
日本
项目状态:
已结题
起止时间:
1995 至 1996

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中文摘要
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英文摘要
Parenteral alimentation is clinically applied to patients with intestinal dysfunction who are prohibited from oral alimentation. Their immunological status is often greatly suppressed making them vulnerable to opportunistic fungal infection. In this study we focused on antifungal activity (growth inhibition activity against fungi) of neutrophils in hosts unable to take oral alimentation. Neutrophils obtained from peripheral blood of normal individuals clearly inhibited the growth of Candida albicans a in vitro.. In some patients with parenteral alimentation, the anti-Candida activity of neutrophils appeared to be suppressed, but variations in the activities among patients with different diseases made clear observation impossible. The effects of a glucose and amino acid mixture prescribed for parenteral alimentation on ant-Candida activity of neutrophils were then examined. More than 1.0% of glucose inhibited the anti-Candida activity of human neutrophils in a dose-dependent manner. Thi … More s glucose effect was reduced by the addition of the amino acid mixture (especially cystein solution) which is clinically prescribed with a carbohydrate mixture solution in Japan. These results suggest that the amino acid mixture may act as a neutralizre of the suppressive action of glucose for anti-Candida activity of neutrophils.The direct effect of mastification on the immunity of mice prohibited oral alimentation could not be determined, since parenteral alimentation of these animals is very difficult. We examined instead the effects of components of saliva, the secretion of which is a main physiological response induced by mastification. A saliva component.lactoferrin augmented anti-Candaida activity of murine neutrophils. We observed that not only lactoferrin but also lysozyme inhibited the Candida growth in vitro synergistically with antifungal azoles. Oral administration of lactoferrin protected mice from lethal systemic infection by C.albicans. These findings suggest that mastification may augment the host-defense mechanisms against Candida infection perhaps through enhancement of secretion of saliva. Less
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Wakabayashi, H., Abe, S., Okutomo, T., Tansho, S., Kawase, K.and Yamaguchi H: "Cooperative anti-Candida effects of lactoferrin or its peptides in combination with azole antifungal agents." Microbiol.Immunol. 40. 821-825 (1996)
Wakabayashi, H.、Abe, S.、Okutomo, T.、Tansho, S.、Kawase, K. 和 Yamaguchi H:“乳铁蛋白或其肽与唑类抗真菌药物结合的协同抗念珠菌作用。”
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丹生 徹: "高濃度グルコースによるヒト好中球の抗カンジダ活性に対する抑制効果と、アミノ酸添加によるその抑制効果の低下" 感染症学雑誌. 70. 463-469 (1996)
Toru Niu:“高浓度葡萄糖对人中性粒细胞抗念珠菌活性的抑制作用以及由于添加氨基酸而降低抑制作用”《传染病杂志》70. 463-469 (1996)。
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作者: []
通讯作者:
Wakabayashi,H.: "Cooperative anti Candida effects of lactoferrin or its peptides in combination with azole antifungal agents" Microbiol.Immunol. 40. 821-825 (1996)
Wakabayashi,H.:“乳铁蛋白或其肽与唑类抗真菌药物组合的协同抗念珠菌作用”Microbiol.Immunol。
DOI: --
发表时间:
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作者: []
通讯作者:
丹生徹: "高濃度グルコースによるヒト好中球の抗カンジダ活性に対する抑制効果と、アミノ酸添加によるその抑制効果の低下" 感染症学雑誌. 70. 463-469 (1996)
Toru Niu:“高浓度葡萄糖对人中性粒细胞抗念珠菌活性的抑制作用以及由于添加氨基酸而降低抑制作用”《传染病杂志》70. 463-469 (1996)。
DOI: --
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15
    Bidirectional Contactless Power Transfer System for Electric Vehicles
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    • 项目类别:
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