Movement and Mechanism of Horticultural Producing Reorganization under Enlargement and Internationalization of the Distribution

以产地重组的形式，大致沉积了以下几种类型：1)地方重组的主要形式是：1)地方重组主要集中在联销系统改造和优质化、区别化等5个方面；3)结合和歌山县园艺生产的实际情况，抓住清酒，结合现有的统计数据进行整理分析。2)在区域产业组合下进行升级和地方结构调整的区域。(3)以落叶果树为主的区位结构调整区域。4)常绿果树通过“品种转换”进行转换和区位重组的区域。5)果树产区引种开花植物的区域。在蔬菜产区中，发现以下三种形式：1)以当地特产为主发展的郊区菜区。2)可以说是蔬菜生产倒退，布局的多样性主要集中在本地蔬菜上的区域。3)蔬菜向开花植物转化的区域。

Various following typology was approximately deposited on the form of reorganization of producing areas as a result the practice of "enlargement", "internationalization" of distribution system which carried out hearing investigations for the prefecture main locality, etc. In grasping sake by matching to the actual condition of horticulture producing in Wakayama Prefecture, while arrangement and analysis of existing statistical data are carried out.On the fruit producing areas, next five forms were detected : 1) The region where the locality restructuring progresses mainly on the reconstruction of joint selling system and high quality and discrimination. 2) The region where upgrade and locality restructuring progress under the regional industry combination. 3) The region where the locality restructuring progresses mainly on deciduous leaf fruit tree. 4) The region where conversion and locality restructuring progress by "the variety conversion" from the evergreen fruit tree. 5) The region where the flowering plants has been introduced in the fruit producing area.On the vegetable producing areas, next three forms were detected : 1) The suburbs vegetable region which develops mainly on the locality specialty in the locality. 2) The region that it can say that the vegetable production goes back and that the multiplicity of distribution develops mainly on the locality vegetable. 3) The region where locality conversion to the flowering plants from the vegetable progresses.