课题基金 / 基金详情

The study of Establishment Process and Effect, about the Local Production for Local Consumption by Non-Farmers

The study of Establishment Process and Effect, about the Local Production for Local Consumption by Non-Farmers
非农就地生产就地消费的建立过程与效果研究
批准号:
21780210
负责人:
NAKAMURA Takako
金额:
$1.08万
依托单位国家:
日本
项目类别:
Grant-in-Aid for Young Scientists (B)
财政年份:
2009
资助国家:
日本
项目状态:
已结题
起止时间:
2009 至 2010

项目摘要

项目成果

NAKAMURA Takako的其他基金

相关文献

中文摘要
翻译
我们可以发现两种类型的本地生产供非农民本地消费。有两种类型。一种是由个人建立的流程,另一种是由行政部门建立的流程。前者是通过个体类型的联系建立起来的。而且它们并没有扩大到比现在更多的程度。在另一种情况下,我们可以显示广阔。当它伴随着烹饪使用本地生产。我澄清了倾向于扩大本地生产以供个人消费,即使我从行政部门开始。另一方面,由行政机关设立的案件有两种类型。一个是城市管理,另一个是区管理。我澄清了市长对本地生产和本地消费的兴趣,还有工作人员成为关键人物,等等,在城市一的情况下。此外,据透露,我开发了一种学校膳食方法,具有很强的教育效果。另一方面,在区级行政的情况下,我明确了本地生产本地消费带动观光推广,维护饮食文化,促进新的饮食文化等。
英文摘要
We can find two types of the Local Production for Local Consumption by Non-Farmers. There are two types. The one is established processes by Individuals, and the other is established by Administrations. The former is established by connection of the type of individual. And they have not expanded any more than present conditions. In the case of another we may show an expanse. When it is accompanied by cooking used Local Productions. I clarified tending to widen local production for local consumption in individuals connections even if I began by Administrations.Another, the case of established by Administration have two types. The one is city Administration and another is districts administration. I clarified the mayor is interested in local production for local consumption and There be the staff becoming the key person, and so on in the case of city one. In addition, it was revealed that I developed a school meal method with an education effect very much. Another, in the case of districts administration, I clarified that local production for local consumption led sightseeing promotion, the maintenance of the food culture, promoted new food culture, and so on.
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DOI: --
发表时间: 2009
期刊:
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通讯作者: 中村貴子
DOI: --
发表时间:
期刊:
影响因子: --
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通讯作者:
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DOI: --
发表时间: 2009
期刊:
影响因子: --
作者: []
通讯作者:
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