Targeting the gut-brain axis to facilitate weight loss in high fat diet consumers
Targeting the gut-brain axis to facilitate weight loss in high fat diet consumers
批准号:
10152200
负责人:
Dana M Small
金额:
$72.27万
依托单位:
依托单位国家:
美国
项目类别:
财政年份:
2021
资助国家:
美国
项目状态:
未结题
起止时间:
2021-01-01 至 2025-12-31
关键词:
Afferent PathwaysAmidesBehavioralBody WeightBody Weight decreasedBrainClinicalClinical stratificationCognitiveConsumptionCorpus striatum structureCritical PathwaysDataDietDietary FatsDietary SugarsDietary intakeDopamineDorsalDouble-Blind MethodEffectivenessEnergy MetabolismFat-Restricted DietFatty acid glycerol estersFingerprintFoodFrequenciesGoalsGoldHigh Fat DietHumanHuman bodyIndividualInfusion proceduresIntakeInterventionLaboratoriesLipidsMaintenanceMeasuresMediatingMediationMetabolicModelingMusObesityOutcomeOverweightPathway interactionsPatient Self-ReportPerformancePlacebosPsychological reinforcementQuestionnairesRandomizedRecommendationRecordsReducing dietSamplingSignal TransductionStratificationSubgroupSupplementationTestingTranslatingWeightWeight GainWingWorkbasebehavior measurementbiomarker identificationblood-based biomarkerclinically significantconnectome based predictive modelingcontrol trialfatty acid supplementationgut-brain axisimprovedinsightneuroimagingneurotransmissionnovelobese personobesity treatmentoutcome predictionplacebo grouppre-clinicalprecision medicinepredictive markerpreferencerandomized placebo controlled trialrelating to nervous systemresponsesaturated fatsexstemtherapeutic developmenttreatment effectweight loss interventionweight loss program
中文摘要
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英文摘要
Current therapies for obesity treatment are effective at producing weight loss but weight loss maintenance remains a significant challenge (Franz et al., 2007; Sawamoto et al., 2017; Wing and Phelan, 2005). The proposed work takes a precision medicine approach to obesity treatment and focuses specifically on weight loss maintenance and identification of biomarkers for weight loss outcomes. Our overarching goal is to test the hypothesis that individuals with overweight and obesity (OW/OB) who regularly consume a high fat diet (HFD) are able to lose more weight and maintain greater weight loss following a gold standard behavioral weight loss intervention if they supplement daily with the gut lipid messenger oleoylthanolamide (OEA) compared to a placebo and compared to OW/OB individuals who do not consume a HFD. The rationale for this hypothesis stems from preclinical work showing that a vagal afferent pathway critical for sensing dietary lipids regulating the reinforcing value of fat is blunted by a high fat diet (HFD) in the absence of weight gain, resulting in reduced preference for low fat foods and severe blunting of dopamine (DA) response to the infusion of lipids directly to the gut of mice (Tellez et al., 2013). This DA blunting is immediately reversed upon OEA infusion with concomitant shifts to greater preferences of low-fat food. Preliminary data from our laboratory provide strong evidence that these effects translate to humans and in a pilot randomized control trial (RCT) we found a very strong modulatory effect of baseline self-reported fat intake on weight loss. Specifically, the high fat subgroup on the supplement maintained a 15 lbs weight loss on average (~7% body weight-loss) 4 months after completing a weight loss program, relative to the effect of treatment in the low-fat subgroup, p=0.006. Our aims are therefore to (1) conduct an RCT in OW/OB individuals to determine if dietary fat intake moderates the ability of OEA to improve weight loss and weight loss maintenance after a gold standard behavioral weight-loss treatment; (2) identify biomarkers that predict outcome and optimize a stratification strategy; and (3) test a model underlying OEAs effectiveness. If successful, this work will identify a novel gut-brain target for weight- loss maintenance and support a precision medicine approach to behavioral weight-loss + supplementation that is easy and inexpensive to implement.
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Targeting the gut-brain axis to facilitate weight loss in high fat diet consumers
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批准号:10553670
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项目类别:
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资助金额:$70.2万
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财政年份:2021
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负责人:Dana M Small
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依托单位:
Targeting the gut-brain axis to facilitate weight loss in high fat diet consumers
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批准号:10320473
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项目类别:
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资助金额:$70.88万
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财政年份:2021
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负责人:Dana M Small
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依托单位:
(PQA3) The gut-brain axis: a novel target for treating behavioral alterations in
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批准号:8590294
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项目类别:
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资助金额:$68.31万
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财政年份:2013
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负责人:Dana M Small
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依托单位:
(PQA3) The gut-brain axis: a novel target for treating behavioral alterations in
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批准号:8875640
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项目类别:
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资助金额:$66.14万
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财政年份:2013
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负责人:Dana M Small
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依托单位:
(PQA3) The gut-brain axis: a novel target for treating behavioral alterations in
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批准号:8723788
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项目类别:
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资助金额:$68.71万
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财政年份:2013
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负责人:Dana M Small
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依托单位:
The role of the amygdala in weight gain susceptibility
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批准号:7789867
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项目类别:
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资助金额:$77.9万
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财政年份:2010
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负责人:Dana M Small
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依托单位:
The role of the amygdala in weight gain susceptibility
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批准号:8225336
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项目类别:
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资助金额:$70.51万
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财政年份:2010
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负责人:Dana M Small
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依托单位:
The role of the amygdala in weight gain susceptibility
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批准号:8603856
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项目类别:
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资助金额:$67.87万
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财政年份:2010
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负责人:Dana M Small
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依托单位:
The role of the amygdala in weight gain susceptibility
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批准号:8055403
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项目类别:
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资助金额:$73.33万
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财政年份:2010
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负责人:Dana M Small
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依托单位:
The role of the amygdala in weight gain susceptibility
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批准号:8432076
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项目类别:
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资助金额:$66.01万
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财政年份:2010
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负责人:Dana M Small
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依托单位:
Cognitive and affective influences on taste processing
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批准号:7862397
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项目类别:
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资助金额:$38.79万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Interactions Between Nicotine Addiction and Food Reward
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批准号:7175857
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项目类别:
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资助金额:$23.14万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Cognitive and affective influences on taste processing
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批准号:7149605
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项目类别:
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资助金额:$40.62万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Cognitive and affective influences on taste processing
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批准号:7428889
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项目类别:
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资助金额:$39.26万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Cognitive and affective influences on taste processing
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批准号:9326006
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项目类别:
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资助金额:$65.98万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Cognitive and affective influences on taste processing
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批准号:8816899
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项目类别:
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资助金额:$70.44万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Cognitive and affective influences on taste processing
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批准号:7246638
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项目类别:
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资助金额:$39.53万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Cognitive and affective influences on taste processing
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批准号:7624982
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项目类别:
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资助金额:$39.3万
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财政年份:2006
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负责人:Dana M Small
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依托单位:
Neural substrates of taste, smell and flavor in humans
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批准号:6743415
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项目类别:
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资助金额:$7.88万
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财政年份:2004
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负责人:Dana M Small
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依托单位:
Neural substrates of taste, smell and flavor in humans
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批准号:7082164
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项目类别:
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资助金额:$7.72万
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财政年份:2004
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负责人:Dana M Small
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依托单位:
海外基金