NIACIN NUTRITION, ADP-RIBOSYLATION AND CANCER SYMPOSIUM

流行病学研究已经确定了 饮食与癌症风险。饮食预防癌症 修饰是一个对人类具有巨大潜在意义的领域 健康。饮食的复杂性使人们对 影响癌症风险的特定饮食成分和 量化它们对癌症风险的影响是非常困难的， 因此，研究特定营养素之间的关系 癌症的基本过程将被证明是必不可少的 设计未来的饮食调整。这是国际的 研讨会将聚焦于烟酸的代谢 分子和癌症的基础生物学。这件事的一个主要方面 是ADP-核糖化反应中NAD的消耗。这个 拟议中的会议的目的是为 在以下领域有效地交流思想和未发表的工作 烟酸营养与腺苷二磷酸核糖基化。我们还建议利用 这次会议是促进 这一领域的调查人员与相关领域的杰出调查人员 癌症研究的重要领域，对未来在 ADP-核糖化领域，反之亦然。

Epidemeological studies have established a strong link between diet and cancer risk. The prevention of cancer by dietary modification is an area of great potential significance to human health. The complexity of the diet makes the identification of specific dietary components that affect cancer risk and the quantification of their effect on cancer risk very difficult, therefore studies of the relationships between specific nutrients and the basic processes of cancer are going to prove essential in designing future dietary modifications. This international symposium will focus on the metabolism of niacin derived molecules and the basic biology of caner. A major aspect of this is the consumption on NAD in ADP-ribosylation reactions. The purpose of the proposed meeting is to provide a forum for the efficient exchange of ideas and unpublished work in the area of niacin nutrition and ADP-ribosylation. We also propose to utilize this meeting as a vehicle for promoting the interaction of investigators in this field with outstanding investigators in related areas of cancer research that are important for future progress in the field of ADP-ribosylation and vice versa.