Development of a Laboratory Quality Management System for Food Testing to Meet th

开发食品检测实验室质量管理体系以满足

• 批准号: 8459817
• 负责人: Patricia Kloppenburg
• 金额: $ 23.95万
• 依托单位: ILLINOIS STATE DEPT OF PUBLIC HEALTH
• 依托单位国家: 美国
• 财政年份: 2012
• 资助国家: 美国
• 起止时间: 2012-09-01 至 2014-08-31
• 项目状态: 已结题
• 来源: https://reporter.nih.gov/project-details/8459817
• 关键词: Development; Laboratory; Quality; Management; System

RESEARCH & RELATED Other Project Information No. 7 Project Summary Abstract The Illinois Department of Public Health (IDPH) Laboratory provides testing of food for microbiological contamination to protect the public's health. The IDPH Laboratory participates in the Food Emergency Response Network (FERN) and is a grantee of the FERN Microbiological Cooperative Agreement Program (MCAP). In addition, the Laboratory is the primary laboratory conducting microbiological food analyses requested by the IDPH Food and Dairy Program. The IDPH Food and Dairy Program currently has a three- year FDA Food Inspection Contract (HHSF223200940028C), effective until June 30, 2012. A new proposal for an FY2013 food inspection contract is being prepared and will be accompanied by enrollment in the Manufactured Food Regulatory Program Standards (MFRPS) on July 1, 2012. The laboratory currently has testing capability to isolate and identify bacterial contamination of food by several organisms including Salmonella, Shigella, E. coli O157 and non-O157, and Listeria. Through participation in the FERN MCAP, the laboratory has received and successfully tested large number of food samples. After isolation of any bacterial contamination, identification of the bacteria is accomplished through the use of both biochemical and automated, rapid-response testing developed through participation in FERN MCAP. The identification of the bacteria is completed by the use of serotyping and Pulsed Field Gel Electrophoresis (PFGE). These results are compared to results of bacteria isolated from clinical specimens to characterize the extent of a food borne outbreak and hopefully identify the food source of the outbreak. The objective of this grant is to prepare primary service laboratories to achieve and maintain ISO/IEC 17025:2005 laboratory accreditation by a recognized accrediting authority. This objective is in alignment with ongoing efforts by the IDPH Division of Laboratories. IDPH labs are currently in the process of developing a quality management system for food microbiological testing that meets the managerial and technical requirements of the ISO/IEC 17025:2005 standard. The laboratory is also developing a laboratory information management system (LIMS) to track receipt and testing of food samples and reporting of results to various agencies. Our application proposes the use of FDA expertise and funds from this grant to add to the on-going effort to improve the food testing quality management system and electronic reporting capability already in progress at IDPH.

研究及相关其他项目信息 第七条项目总结摘要 伊利诺伊州公共卫生部(IDPH)实验室提供食品微生物测试 污染以保护公众的健康。IDPH实验室参与食品紧急情况 响应网络(FERN)，是FERN微生物合作协议计划的受赠人 (MCAP)。此外，该实验室是进行微生物食物分析的主要实验室。 应IDPH食品和乳制品计划的要求。IDPH食品和乳制品计划目前有三个- 年FDA食品检验合同(HHSF223200940028C)，有效期至2012年6月30日。一项新的 2013财年食品检验合同正在准备中，并将与注册参加 制造食品监管程序标准(MFRPS)于2012年7月1日生效。 该实验室目前有能力分离和鉴定食品中的几种细菌污染 包括沙门氏菌、志贺氏菌、O157和非O157大肠杆菌，以及李斯特氏菌。通过参与 在蕨类MCAP，实验室已经收到并成功检测了大量的食物样本。之后 任何细菌污染的分离，通过使用两者来完成细菌的鉴定 通过参加Fern MCAP开发的生化和自动化快速反应测试。这个 细菌鉴定采用血清分型和脉冲场凝胶电泳法 (PFGE)。将这些结果与从临床标本中分离的细菌的结果进行比较，以表征 食源性暴发的程度，希望能确定暴发的食物来源。 这笔赠款的目的是准备初级服务实验室，以达到和保持ISO/IEC 17025：2005年获得公认认证机构的实验室认证。这一目标与 IDPH实验室部门正在进行的努力。IDPH实验室目前正在开发一种 符合管理和技术要求的食品微生物检测质量管理体系 国际标准化组织/国际电工委员会17025：2005年标准的要求。该实验室还在开发一种实验室信息 管理系统(LIMS)，用于跟踪食品样本的接收和检测，并向各部门报告结果 经纪公司。我们的申请建议使用FDA的专业知识和这笔赠款的资金来增加正在进行的 努力改善食品检测质量管理系统和电子报告能力 IDPH的进展。