Chemoprevention of benzo(a)pyrene-induced colon carcinogenesis

描述（由申请人提供）：苯并（a）芘（BaP）是一种普遍存在的环境致癌物，是多环芳烃（PAH）化合物家族的成员。我们的初步研究表明BaP会导致结肠癌。我们的研究还表明，白藜芦醇（RVT）的管理BaP治疗的ApcMn小鼠减少结肠腺瘤的发展。我们的研究将验证RVT通过细胞色素P450（CYP）介导的代谢途径调节BaP诱导的结肠癌发生的假设。这些研究在人类接触的背景下，可能通过减少结直肠癌的发病率对生活质量产生重大影响。由于大多数结直肠癌是由被有毒物质污染的饮食引起的，环境暴露可能是引发或加速散发性结直肠癌病例的一个因素。我们将在成年雄性转基因小鼠中测试我们的假设，具体目标如下：1。确定RVT暴露同时或之前的BaP治疗是否改变其自身的生物利用度、BaP的生物利用度、BaP生物转化酶的表达和活性、RVT的代谢物谱以及ApcMn小鼠中的BaP;以及2.评估RVT暴露是否与BaP治疗同时或之前调节BaP-DNA加合物浓度和持久性。该项目将提供关于植物化学物质如RVT对延迟或预防结直肠癌发生的贡献的新的和有趣的信息。除了论文研究，该奖学金申请的目标是为申请人提供必要的知识环境和资源，以丰富自己在她所选择的研究领域的各种技术和方法。为了实现这些目标，我们提出了一个培训计划，包括：1）完成教学课程的工作; 2）指导研究活动; 3）积极参与和介绍会议，研讨会和期刊俱乐部; 4）与来访的科学家互动; 5）定期评估申请人的研究进展; 6）在同行评审的期刊上发表研究成果;（七）参加职业发展活动。预计到培训期结束时，申请人将在她选择的研究奋进中具有创造性和成功性，并为研究人员的多样性做出贡献，这是Ruth L.基施斯坦博士前奖学金。该项目与人类健康的相关性仅在美国，每年就有56，000人死于结直肠癌（CRC）;富含BaP的脂肪食物的消费被认为是可能的致病因素。我们计划使用反映人类CRC情况的小鼠模型来研究CRC的进展。我们还建议使用RVT，葡萄和浆果的一种成分来对抗CRC。我们的研究结果将用于测试其他植物化合物预防癌症发展和延长人类寿命的功效。 公共卫生相关性：该项目探讨如何控制由环境毒物引起的散发性结直肠癌。具体来说，该项目的重点是如何消费白藜芦醇，葡萄，浆果和花生的一种成分，防止由环境毒物苯并（a）芘（BaP）引起的散发性结直肠癌的发展。

DESCRIPTION (provided by applicant): Benzo(a)pyrene (BaP), an ubiquitous environmental carcinogen, is a member of the polycyclic aromatic hydrocarbon (PAH) family of compounds. Our preliminary studies have shown that BaP causes colon cancer. Our studies have also shown that administration of resveratrol (RVT) to BaP-treated ApcMn mouse reduces the development of adenomas in colon. Our proposed studies will test the hypothesis that RVT modulates BaP - induced colon carcinogenesis through cytochrome P450 (CYP)-mediated metabolic pathways. These studies, in the context of human exposure, could have a significant effect on the quality of life by reducing the onset of colorectal cancer. Since most colorectal cancers are caused by diet, which is contaminated by toxicants, environmental exposure is a likely factor in initiating or accelerating sporadic colorectal cancer cases. We will test our hypotheses in adult male transgenic mice with the following specific aims: 1. Determine whether RVT exposure simultaneously, or prior-BaP treatment alters its own bioavailability, bioavailability of BaP, the expression and activities of BaP biotransformation enzymes, metabolite profiles of RVT, and BaP in ApcMn mice; and 2. Evaluate whether RVT exposure simultaneously with, or prior- BaP treatment modulates BaP- DNA adduct concentrations and persistence. This project will provide new and interesting information with regard to the contribution of phytochemical such as RVT towards delaying or preventing the development of colorectal carcinogenesis. In addition to dissertation research, the goals of this fellowship application are to provide the intellectual environment and resources necessary for the applicant to enrich herself in various techniques and approaches in her chosen area of research. To meet these objectives, we propose a training plan that incorporates: 1) Completion of didactic course work; 2) Mentored research activity; 3) Active participation & presentation in meetings, seminars and journal clubs; 4) Interaction with visiting scientists; 5) Periodic evaluation of applicant's research progress; 6) Publishing research findings in peer-reviewed journals; and 7) Participation in career development activities. It is expected that by the end of the training period, the applicant will be creative and successful in her chosen research endeavor and contribute to the diversity of the research workforce, a goal of the Ruth L. Kirschstein predoctoral fellowship. Relevance of this project to human health In U.S alone, every year 56,000 die of colorectal cancer (CRC); consumption of fatty foods rich in BaP was implicated as a possible causative factor. We plan to study the progression of CRC, using a mouse model that mirrors the human CRC scenario. We also propose to use RVT, a component of grapes and berries against CRC. Our findings will be of use to test the efficacy of other plant-based compounds to prevent the development of cancer, and extend the lifespan of people. PUBLIC HEALTH RELEVANCE: This project explores how sporadic colorectal cancer caused by environmental toxicants can be controlled. Specifically, this project focuses on how consumption of resveratrol, a component of grapes, berries and peanuts prevents the development of sporadic colorectal cancer induced by the environmental toxicant, benzo(a)pyrene (BaP).