Fundamental mechanisms of energy balance: Lipid transport

能量平衡的基本机制：脂质运输

• 批准号: 402576-2011
• 负责人: Gibson, William
• 金额: $ 1.75万
• 依托单位: University of British Columbia
• 依托单位国家: 加拿大
• 项目类别: Discovery Grants Program - Individual
• 财政年份: 2012
• 资助国家: 加拿大
• 起止时间: 2012-01-01 至 2013-12-31
• 项目状态: 已结题
• 来源: https://www.nserc-crsng.gc.ca/ase-oro/Details-Detailles_eng.asp?id=506313
• 关键词: Fundamental; mechanisms; energy; balance; Lipid

Many years ago some mice were genetically-engineered to be missing a receptor for blood fat. Scientists disagree on whether the lack of this fat receptor makes the mice gain more or less weight on a high-fat diet. Our data suggest that these mice are protected from getting fat when they eat a high fat diet, and we think that they are less sensitive to a fat-derived hormone called leptin. We plan to find out how this fat receptor might change the ability of the brain to think about hormones sent to it by fat tissue. Our research will help us understand how wild animals and farm animals understand their body's signals in deciding when to eat, what to eat and how much to eat.

许多年前，一些老鼠被基因工程改造成缺少一个血脂受体。科学家们对缺乏这种脂肪受体是否会使老鼠在高脂肪饮食中增加或减少体重存在分歧。我们的数据表明，当这些老鼠吃高脂肪食物时，它们不会发胖，我们认为它们对一种叫做瘦素的脂肪衍生激素不太敏感。我们计划找出这种脂肪受体如何改变大脑对脂肪组织发送给它的激素的思考能力。我们的研究将帮助我们了解野生动物和农场动物如何理解他们的身体信号，决定什么时候吃，吃什么和吃多少。