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Sugar in solid foods and beverages: examining relationships to gestational diabetes and cardiovascular disease

Sugar in solid foods and beverages: examining relationships to gestational diabetes and cardiovascular disease
固体食品和饮料中的糖：检查与妊娠糖尿病和心血管疾病的关系
批准号：
366348
负责人：
Dasgupta Kaberi
金额：
$0.0万
依托单位：
Research Institute of the McGill University Health Centre
依托单位国家：
加拿大
项目类别：
Operating Grants
财政年份：
2017
资助国家：
加拿大
项目状态：
已结题
起止时间：
2017-01-01 至 2019-01-01
来源：
https://webapps.cihr-irsc.gc.ca/decisions/p/project_details.html?applId=366348&lang=en
关键词：
Free Sugars Gestational Diabetes Myocardial Infarction Stroke

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英文摘要
There are important knowledge gaps in the associations of added sugar from solid foods and health outcomes, limiting ability to set upper limits on recommended dietary intakes for sugars. We will use the nutritional information obtained in 2004 from the a
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